| Serial Number | 90554521 |
| Word Mark | SOCIEDADE ULTRAMARINA DE CONSERVAS, LDA. PRODUTO DE CABO VERDE CADORIO BRAND |
| Filing Date | Tuesday, March 2, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 7, 2022 |
| Registration Number | 6750423 |
| Registration Date | Tuesday, June 7, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 22, 2022 |
| Description of Mark | The mark consists of the wording "SOCIEDADE ULTRAMARINA DE CONSERVAS, LDA" in red outlined in black, within a yellow banner placed over an oval containing three stylized ships in black, blue, red and white on an ocean scene made of blue waves, black outlined clouds and a yellow-white background, on either side of the oval is the stylized design of a fish net in black and yellow, and at each end of the yellow banner is a blue and white fish containing the wording "CADORIO" in red outlined in black and "BRAND" in blue, with five yellow stars over each fish, all on a red background. |
| Goods and Services | Canned fish |
| Pseudo Mark | SOCIEDADE ULTRA MARINA DE CONSERVAS, LDA. PRODUTO DE CABO VERDE CADORIO BRAND |
| Indication of Colors claimed | The color(s) red, black, yellow, blue, white, and yellow-white is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "SOCIEDADE ULTRAMARINA DE CONSERVAS" and "PRODUTO DE CABO VERDE" in the mark is "Society of canned fish" and "product of Cabo Verde". |
| Disclaimer with Predetermined Text | "SOCIEDADE ULTRAMARINA DE CONSERVAS, LDA", "PRODUTO DE CABO VERDE" AND "BRAND" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, September 27, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, November 30, 2015 |
| First Use In Commerce Date | Monday, November 30, 2015 |
| Party Name | Sociedade Ultramarina de Conservas, LDA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | S. Nicolau Island CV |
| Party Name | Sociedade Ultramarina de Conservas, LDA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | S. Nicolau Island CV |
| Party Name | Sociedade Ultramarina de Conservas, LDA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | S. Nicolau Island CV |
| Event Date | Event Description |
| Tuesday, June 7, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 7, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 22, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 22, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 2, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, February 14, 2022 | WITHDRAWN FROM PUB - SENIOR ATTORNEY REQUEST |
| Tuesday, February 8, 2022 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Thursday, January 20, 2022 | ELECTRONIC RECORD REVIEW COMPLETE |
| Friday, January 14, 2022 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Tuesday, January 11, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, December 30, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 29, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 29, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 27, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 27, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, September 27, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, September 27, 2021 | REMOVED FROM TEAS PLUS |
| Friday, September 24, 2021 | ASSIGNED TO EXAMINER |
| Wednesday, June 2, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, June 1, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, March 6, 2021 | NEW APPLICATION ENTERED IN TRAM |