SNZ 1969 Trademark

Trademark Overview


On Thursday, September 2, 2021, a trademark application was filed for SNZ 1969 with the United States Patent and Trademark Office. The USPTO has given the SNZ 1969 trademark a serial number of 97008583. The federal status of this trademark filing is REGISTERED as of Tuesday, March 14, 2023. This trademark is owned by Sanzyme Biologics Private Limited. The SNZ 1969 trademark is filed in the Chemical Products and Pharmaceutical Products categories with the following description:

Probiotic bacteria sold as an ingredient of dietary supplements in the form of capsules, sachets, tablets, gummies and powders; probiotic bacteria sold as an ingredient of dietary supplements in the form of powders that can be used with baked goods and baking mixes, beverages and beverage bases, breakfast cereals, chewing gum, coffee and tea, condiments and relishes, confections and frostings, dairy product analogs, fruit juices, frozen dairy desserts and mixes, fruit and water ices, gelatin, puddings and fillings, grain products and pastas, hard candy, herbs, seeds, spices, seasonings, blends, extracts and flavorings, jams and jellies, milk, milk products, nuts and nut products, plant protein products, processed fruits, processed vegetables and vegetable juices, snack foods, soft candy, soups and soup mixes, sugar, sweet sauces, toppings, protein rich powders and syrups; pharmaceutical products for the treatment of diarrhea, bloating, gas, flatulence, constipation, dysbiosis, gastroen...

Probiotic bacteria, in particular probiotic bacterial cultures, lactic acid bacillus and bacillus coagulans, for use in food manufacture, namely, of baked goods and baking mixes, beverages and beverage bases, breakfast cereals, chewing gum, coffee and tea, condiments and relishes, confections and frostings, dairy product analogs, fruit juices, frozen dairy desserts and mixes, fruit and water ices, gelatin, puddings and fillings, grain products and pastas, hard candy, herbs, seeds, spices, seasonings, blends, extracts and flavorings, jams and jellies, milk, milk products, nuts and nut products, plant protein products, processed fruits, processed vegetables and vegetable juices, snack foods, soft candy, soups and soup mixes, sugar, sweet sauces, toppings, protein rich powders and syrups, baby powder/formula, drinking chocolate powder, gummies and edible straws; vitamins for use in the manufacture of baked goods and baking mixes, beverages and beverage bases, breakfast cereals, chewing gu...
snz 1969

General Information


Serial Number97008583
Word MarkSNZ 1969
Filing DateThursday, September 2, 2021
Status700 - REGISTERED
Status DateTuesday, March 14, 2023
Registration Number6999053
Registration DateTuesday, March 14, 2023
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 27, 2022

Trademark Statements


Goods and ServicesProbiotic bacteria sold as an ingredient of dietary supplements in the form of capsules, sachets, tablets, gummies and powders; probiotic bacteria sold as an ingredient of dietary supplements in the form of powders that can be used with baked goods and baking mixes, beverages and beverage bases, breakfast cereals, chewing gum, coffee and tea, condiments and relishes, confections and frostings, dairy product analogs, fruit juices, frozen dairy desserts and mixes, fruit and water ices, gelatin, puddings and fillings, grain products and pastas, hard candy, herbs, seeds, spices, seasonings, blends, extracts and flavorings, jams and jellies, milk, milk products, nuts and nut products, plant protein products, processed fruits, processed vegetables and vegetable juices, snack foods, soft candy, soups and soup mixes, sugar, sweet sauces, toppings, protein rich powders and syrups; pharmaceutical products for the treatment of diarrhea, bloating, gas, flatulence, constipation, dysbiosis, gastroenteritis, bacterial vaginosis, leukorrhea, aphthous stomatitis, aphthous ulceration, dental carries, gingivitis, dental plaque, periodontal disease and damaged skin tissue, in the form of capsules, sachets, tablets, gummies, ointments, powders and lotions; probiotic sanitary napkins; probiotic tampons; vaginal suppositories for the prevention and treatment of infections; veterinary preparations, namely, preparations for treatment of intestinal bacteria; pain relief medication; female hygiene products, namely, sanitary pads and sanitary towels; medicated soaps; food for babies
Goods and ServicesProbiotic bacteria, in particular probiotic bacterial cultures, lactic acid bacillus and bacillus coagulans, for use in food manufacture, namely, of baked goods and baking mixes, beverages and beverage bases, breakfast cereals, chewing gum, coffee and tea, condiments and relishes, confections and frostings, dairy product analogs, fruit juices, frozen dairy desserts and mixes, fruit and water ices, gelatin, puddings and fillings, grain products and pastas, hard candy, herbs, seeds, spices, seasonings, blends, extracts and flavorings, jams and jellies, milk, milk products, nuts and nut products, plant protein products, processed fruits, processed vegetables and vegetable juices, snack foods, soft candy, soups and soup mixes, sugar, sweet sauces, toppings, protein rich powders and syrups, baby powder/formula, drinking chocolate powder, gummies and edible straws; vitamins for use in the manufacture of baked goods and baking mixes, beverages and beverage bases, breakfast cereals, chewing gum, coffee and tea, condiments and relishes, confections and frostings, dairy product analogs, fruit juices, frozen dairy desserts and mixes, fruit and water ices, gelatin, puddings and fillings, grain products and pastas, hard candy, herbs, seeds, spices, seasonings, blends, extracts and flavorings, jams and jellies, milk, milk products, nuts and nut products, plant protein products, processed fruits, processed vegetables and vegetable juices, snack foods, soft candy, soups and soup mixes, sugar, sweet sauces, toppings, protein rich powders and syrups

Classification Information


International Class001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry.
US Class Codes001, 005, 006, 010, 026, 046
Class Status Code6 - Active
Class Status DateMonday, October 18, 2021
Primary Code001
First Use Anywhere DateTuesday, October 30, 2012
First Use In Commerce DateThursday, January 1, 2015

International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes005, 006, 018, 044, 046, 051, 052
Class Status Code6 - Active
Class Status DateFriday, October 15, 2021
Primary Code005
First Use Anywhere DateTuesday, October 30, 2012
First Use In Commerce DateThursday, January 1, 2015

Trademark Owner History


Party NameSanzyme Biologics Private Limited
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBanjaraHills,Hyderabad 5000034
IN

Party NameSanzyme Biologics Private Limited
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBanjaraHills,Hyderabad 5000034
IN

Party NameSanzyme Biologics Private Limited
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBanjaraHills,Hyderabad 5000034
IN

Trademark Events


Event DateEvent Description
Tuesday, March 14, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 14, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, December 27, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 27, 2022PUBLISHED FOR OPPOSITION
Wednesday, December 7, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Sunday, November 20, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 16, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 16, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 16, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Sunday, June 12, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, June 12, 2022NON-FINAL ACTION E-MAILED
Sunday, June 12, 2022NON-FINAL ACTION WRITTEN
Wednesday, June 8, 2022ASSIGNED TO EXAMINER
Tuesday, September 7, 2021TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Tuesday, September 7, 2021TEAS VOLUNTARY AMENDMENT RECEIVED
Friday, October 15, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, September 6, 2021NEW APPLICATION ENTERED