SNOW AGING Trademark

Trademark Overview

On Thursday, January 25, 2018, a trademark application was filed for SNOW AGING with the United States Patent and Trademark Office. The USPTO has given the SNOW AGING trademark a serial number of 79234693. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, February 19, 2019. This trademark is owned by UOSHOKU CO., LTD.. The SNOW AGING trademark is filed in the Meat & Processed Food Products category with the following description:

Meat; processed meat; beef; prepared beef; beef slices; pork; prepared pork; chicken; charcuterie; prepared dishes consisting principally of meat

General Information

Serial Number79234693
Word MarkSNOW AGING
Filing DateThursday, January 25, 2018
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, February 19, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesMeat; processed meat; beef; prepared beef; beef slices; pork; prepared pork; chicken; charcuterie; prepared dishes consisting principally of meat

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, July 2, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameUOSHOKU CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJP

Trademark Events

Event DateEvent Description
Friday, March 6, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, February 19, 2020FINAL DISPOSITION NOTICE SENT TO IB
Wednesday, February 19, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, December 13, 2019NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, November 27, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, November 27, 2019NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, February 19, 2019ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, February 19, 2019ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, August 11, 2018REFUSAL PROCESSED BY IB
Tuesday, July 24, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, July 24, 2018REFUSAL PROCESSED BY MPU
Wednesday, July 11, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, July 10, 2018NON-FINAL ACTION WRITTEN
Friday, July 6, 2018APPLICATION FILING RECEIPT MAILED
Monday, July 2, 2018ASSIGNED TO EXAMINER
Monday, July 2, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, June 25, 2018LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, June 21, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

aging snow beef meat prepared pork consisting principally dishes charcuterie processed chicken