| Serial Number | 97101929 |
| Word Mark | SNOOZE AN A.M. EATERY |
| Filing Date | Monday, November 1, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 20, 2023 |
| Registration Number | 7083263 |
| Registration Date | Tuesday, June 20, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 4, 2023 |
| Goods and Services | Coffee beans; Sriracha hot chili sauce |
| Goods and Services | Lip balm |
| Goods and Services | On-line retail store services featuring clothing, hats, drinkware, mugs, water bottles, beverage containers, and coffee beans |
| Goods and Services | Mugs; Heat-insulated containers for beverages; Water bottles sold empty; Coffee mugs; Insulated mugs; Travel mugs |
| Disclaimer with Predetermined Text | "EATERY" FOR INTERNATIONAL CLASSES 30 AND 35 |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 11, 2021 |
| Primary Code | 003 |
| First Use Anywhere Date | Tuesday, December 31, 2019 |
| First Use In Commerce Date | Tuesday, December 31, 2019 |
| International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
| US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 11, 2021 |
| Primary Code | 021 |
| First Use Anywhere Date | Tuesday, December 31, 2013 |
| First Use In Commerce Date | Tuesday, December 31, 2013 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 11, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, December 31, 2018 |
| First Use In Commerce Date | Monday, December 31, 2018 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, November 11, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Monday, December 31, 2012 |
| First Use In Commerce Date | Monday, December 31, 2012 |
| Party Name | Snooze Holdings, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Denver, CO 80216 |
| Party Name | Snooze Holdings, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Denver, CO 80216 |
| Party Name | Snooze Holdings, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Denver, CO 80216 |
| Event Date | Event Description |
| Tuesday, June 20, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, June 20, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, April 4, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 4, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 15, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, February 24, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, February 24, 2023 | EXAMINER'S AMENDMENT ENTERED |
| Friday, February 24, 2023 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, February 24, 2023 | EXAMINERS AMENDMENT E-MAILED |
| Friday, February 24, 2023 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, February 23, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, February 22, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, February 22, 2023 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, January 11, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Wednesday, January 11, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Wednesday, January 4, 2023 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, January 4, 2023 | FINAL REFUSAL E-MAILED |
| Wednesday, January 4, 2023 | FINAL REFUSAL WRITTEN |
| Tuesday, December 27, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, December 27, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 27, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, July 7, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, July 7, 2022 | NON-FINAL ACTION E-MAILED |
| Thursday, July 7, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, July 7, 2022 | ASSIGNED TO EXAMINER |
| Thursday, November 11, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 4, 2021 | NEW APPLICATION ENTERED |