Serial Number | 78630413 |
Word Mark | SNINX |
Filing Date | Monday, May 16, 2005 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, December 14, 2012 |
Registration Number | 3090051 |
Registration Date | Tuesday, May 9, 2006 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, February 14, 2006 |
Goods and Services | Vending in the field of food, namely, a combination of a snack and a drink |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, December 14, 2012 |
Primary Code | 035 |
First Use Anywhere Date | Tuesday, June 8, 2004 |
First Use In Commerce Date | Tuesday, June 8, 2004 |
Party Name | NOT AVAILABLE |
Party Type | 30 - Original Registrant |
Legal Entity Type | 01 - Individual |
Address | Seattle, WA 98105 |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Seattle, WA 98105 |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Seattle, WA 98105 |
Event Date | Event Description |
Friday, December 14, 2012 | CANCELLED SEC. 8 (6-YR) |
Tuesday, May 9, 2006 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, February 14, 2006 | PUBLISHED FOR OPPOSITION |
Wednesday, January 25, 2006 | NOTICE OF PUBLICATION |
Friday, December 30, 2005 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Friday, December 16, 2005 | ASSIGNED TO LIE |
Wednesday, December 14, 2005 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, December 14, 2005 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, December 14, 2005 | EXAMINERS AMENDMENT -WRITTEN |
Tuesday, December 13, 2005 | NON-FINAL ACTION E-MAILED |
Tuesday, December 13, 2005 | NON-FINAL ACTION WRITTEN |
Monday, December 12, 2005 | ASSIGNED TO EXAMINER |
Monday, May 23, 2005 | NEW APPLICATION ENTERED IN TRAM |