SÁNG TRADITIONS Trademark

Trademark Overview


On Monday, November 22, 2021, a trademark application was filed for SÁNG TRADITIONS with the United States Patent and Trademark Office. The USPTO has given the SÁNG TRADITIONS trademark a serial number of 97137452. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 11, 2023. This trademark is owned by Sang Food Corporation. The SÁNG TRADITIONS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Sauces; Coffee-based beverages

Soup concentrates; Soup cubes; Instant soup; Pre-cooked soup

Non-alcoholic water-based beverages
sÁng traditions

General Information


Serial Number97137452
Word MarkSÁNG TRADITIONS
Filing DateMonday, November 22, 2021
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 11, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 13, 2022

Trademark Statements


Goods and ServicesSauces; Coffee-based beverages
Goods and ServicesSoup concentrates; Soup cubes; Instant soup; Pre-cooked soup
Translation of Words in MarkThe English translation of "SÁNG" in the mark is "shining" or "bright".
Goods and ServicesNon-alcoholic water-based beverages

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 7, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 7, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, September 7, 2022
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSang Food Corporation
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSouthampton, NY 11968

Party NameSang Food Corporation
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSouthampton, NY 11968

Trademark Events


Event DateEvent Description
Monday, September 11, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 11, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, February 7, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 13, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 13, 2022PUBLISHED FOR OPPOSITION
Wednesday, November 23, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, November 10, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 9, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 9, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, November 9, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 7, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 7, 2022NON-FINAL ACTION E-MAILED
Wednesday, September 7, 2022NON-FINAL ACTION WRITTEN
Wednesday, September 7, 2022REMOVED FROM TEAS PLUS
Thursday, September 1, 2022ASSIGNED TO EXAMINER
Monday, November 29, 2021TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, November 29, 2021TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, November 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, November 25, 2021NEW APPLICATION ENTERED