SNACKERS Trademark

Trademark Overview


On Wednesday, January 25, 2023, a trademark application was filed for SNACKERS with the United States Patent and Trademark Office. The USPTO has given the SNACKERS trademark a serial number of 97767045. The federal status of this trademark filing is REGISTERED as of Tuesday, November 5, 2024. This trademark is owned by Daily Kneads Bread LLC. The SNACKERS trademark is filed in the Staple Food Products category with the following description:

Bread; flat bread; bread and buns; bread biscuits; bread flavored with spices; bread flavoured with spices; bread rolls; bread sticks; biscuits and bread; bruschetta-topped bread; challah bread; ciabatta bread; crisp bread; focaccia bread; frozen breads; frozen dough for use as pizza, bread or other bread-type products; fruit bread; fruit breads; garlic bread; low-salt bread; multigrain bread; naan bread; pita bread; potato rolls; potato-based flatbread; potato-based flatbreads; rolls; sandwich wraps; sandwich wraps made of VEGETABLE AND/OR FRUIT; sourdough bread; unleavened bread; whole wheat bread
snackers

General Information


Serial Number97767045
Word MarkSNACKERS
Filing DateWednesday, January 25, 2023
Status700 - REGISTERED
Status DateTuesday, November 5, 2024
Registration Number7560377
Registration DateTuesday, November 5, 2024
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 28, 2023

Trademark Statements


Goods and ServicesBread; flat bread; bread and buns; bread biscuits; bread flavored with spices; bread flavoured with spices; bread rolls; bread sticks; biscuits and bread; bruschetta-topped bread; challah bread; ciabatta bread; crisp bread; focaccia bread; frozen breads; frozen dough for use as pizza, bread or other bread-type products; fruit bread; fruit breads; garlic bread; low-salt bread; multigrain bread; naan bread; pita bread; potato rolls; potato-based flatbread; potato-based flatbreads; rolls; sandwich wraps; sandwich wraps made of VEGETABLE AND/OR FRUIT; sourdough bread; unleavened bread; whole wheat bread

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 13, 2023
Primary Code030
First Use Anywhere DateSunday, June 9, 2024
First Use In Commerce DateSunday, June 9, 2024

Trademark Owner History


Party NameDaily Kneads Bread LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBloomington, MN 55420

Party NameDaily Kneads Bread LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressBloomington, MN 55420

Party NameDaily Kneads Bread LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressBloomington, MN 55420

Trademark Events


Event DateEvent Description
Saturday, January 28, 2023NEW APPLICATION ENTERED
Monday, February 13, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, October 24, 2023ASSIGNED TO EXAMINER
Wednesday, October 25, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 8, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 28, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Friday, July 12, 2024USE AMENDMENT FILED
Friday, July 12, 2024TEAS STATEMENT OF USE RECEIVED
Sunday, September 15, 2024STATEMENT OF USE PROCESSING COMPLETE
Sunday, September 15, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, November 28, 2023PUBLISHED FOR OPPOSITION
Tuesday, January 23, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, October 3, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, October 3, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, November 5, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, November 5, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED