| Serial Number | 97423396 |
| Word Mark | SNACK EVERYWHERE SUTLER'S SINCE 1980 |
| Filing Date | Monday, May 23, 2022 |
| Status | 730 - FIRST EXTENSION - GRANTED |
| Status Date | Wednesday, October 11, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 21, 2023 |
| Goods and Services | Candy |
| Description of Mark | The mark consists of the words "SNACK EVERYWHERE" in between the top halves of two concentric circles over stylized mountain peaks with the word "SUTLER'S" across the center of the circles with a map pin for the apostrophe; below the wording "SUTLER'S" is a stylized road; in between the bottom halves of the two concentric circles are the words "SINCE 1980" with three lines on either side; the two concentric circles are broken by straight lines above the letters "SU" and "R'S"; straight lines stick out of the outer circle under the letters "S"s. |
| Goods and Services | Processed nuts; Trail mix consisting primarily of processed nuts, and also including chocolate, corn sticks, sesame sticks, dried fruit, pretzels, corn nuts; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate |
| Pseudo Mark | SNACK EVERYWHERE SUTLER'S SINCE ONE NINE EIGHT ZERO; SNACK EVERYWHERE SUTLER'S SINCE NINETEEN EIGHTY |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SINCE 1980" |
| Goods and Services | Raw nuts |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 26, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 26, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, May 26, 2022 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Performance Food Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, VA 23238 |
| Party Name | Performance Food Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Richmond, VA 23238 |
| Event Date | Event Description |
| Friday, October 13, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 11, 2023 | SOU EXTENSION 1 GRANTED |
| Wednesday, October 11, 2023 | SOU EXTENSION 1 FILED |
| Wednesday, October 11, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, April 18, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, February 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 21, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, December 20, 2022 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Monday, December 5, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, December 5, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Monday, December 5, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, December 5, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Monday, December 5, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, November 23, 2022 | ASSIGNED TO EXAMINER |
| Friday, May 27, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, May 26, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, May 26, 2022 | NEW APPLICATION ENTERED |