SMP RUB CHIPINQUE Trademark
Trademark Overview
On Thursday, February 27, 2025, a trademark application was filed for SMP RUB CHIPINQUE with the United States Patent and Trademark Office. The USPTO has given the SMP RUB CHIPINQUE trademark a serial number of 99060278. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 3, 2026. The SMP RUB CHIPINQUE trademark is filed in the Staple Food Products category with the following description:
Food seasonings; Sauces; Salt
General Information
| Serial Number | 99060278 |
| Word Mark | SMP RUB CHIPINQUE |
| Filing Date | Thursday, February 27, 2025 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, March 3, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, March 3, 2026 |
Trademark Statements
| NOT AVAILABLE | "RUB" |
| Translation of Words in Mark | The wording CHIPINQUE has no meaning in a foreign language. |
| Goods and Services | Food seasonings; Sauces; Salt |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 27, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | HOUSTON, TX 77064
MX |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | HOUSTON, TX 77064
MX |
Trademark Events
| Event Date | Event Description |
| Thursday, February 27, 2025 | NEW APPLICATION ENTERED |
| Thursday, February 27, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, July 22, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, August 1, 2025 | ASSIGNED TO EXAMINER |
| Monday, August 4, 2025 | NON-FINAL ACTION WRITTEN |
| Monday, August 4, 2025 | NON-FINAL ACTION E-MAILED |
| Monday, August 4, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, November 3, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, November 3, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, November 3, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 8, 2025 | FINAL REFUSAL WRITTEN |
| Monday, December 8, 2025 | FINAL REFUSAL E-MAILED |
| Monday, December 8, 2025 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, February 5, 2026 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, February 5, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 5, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 6, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 25, 2026 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 3, 2026 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 3, 2026 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
