SMP CHEFS' CHOICE BBQ Trademark

Trademark Overview


On Thursday, October 24, 2019, a trademark application was filed for SMP CHEFS' CHOICE BBQ with the United States Patent and Trademark Office. The USPTO has given the SMP CHEFS' CHOICE BBQ trademark a serial number of 88667180. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, February 22, 2022. This trademark is owned by Spartanburg Meat Processing Co, Inc.. The SMP CHEFS' CHOICE BBQ trademark is filed in the Treatment & Processing of Materials Services category with the following description:

Food processing
smp chefs' choice bbq

General Information


Serial Number88667180
Word MarkSMP CHEFS' CHOICE BBQ
Filing DateThursday, October 24, 2019
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, February 22, 2022
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 24, 2020

Trademark Statements


Goods and ServicesFood processing
Pseudo MarkSPARTANBURG MEAT PROCESSING CHEFS' CHOICE BARBEQUE
Disclaimer with Predetermined Text"BBQ"

Classification Information


International Class040 - Treatment of materials.
US Class Codes100, 103, 106
Class Status Code6 - Active
Class Status DateWednesday, October 30, 2019
Primary Code040
First Use Anywhere DateSunday, April 1, 2018
First Use In Commerce DateSunday, April 1, 2018

Trademark Owner History


Party NameSpartanburg Meat Processing Co, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSPARTANBURG, SC 29301

Party NameSpartanburg Meat Processing Co, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSPARTANBURG, SC 29301

Trademark Events


Event DateEvent Description
Tuesday, February 22, 2022ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, February 22, 2022ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Tuesday, August 10, 2021NOTIFICATION OF FINAL REFUSAL EMAILED
Tuesday, August 10, 2021FINAL REFUSAL E-MAILED
Tuesday, August 10, 2021SU - FINAL REFUSAL - WRITTEN
Friday, July 16, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, July 16, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, July 15, 2021ASSIGNED TO LIE
Thursday, June 17, 2021NOTICE OF REVIVAL - E-MAILED
Thursday, June 17, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 17, 2021PETITION TO REVIVE-GRANTED
Thursday, June 17, 2021TEAS PETITION TO REVIVE RECEIVED
Wednesday, December 9, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 9, 2020NON-FINAL ACTION E-MAILED
Wednesday, December 9, 2020SU - NON-FINAL ACTION - WRITTEN
Thursday, November 19, 2020STATEMENT OF USE PROCESSING COMPLETE
Tuesday, November 10, 2020USE AMENDMENT FILED
Thursday, November 19, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, November 10, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, May 19, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 24, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 24, 2020PUBLISHED FOR OPPOSITION
Wednesday, March 4, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 19, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 19, 2020EXAMINER'S AMENDMENT ENTERED
Wednesday, February 19, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, February 19, 2020EXAMINERS AMENDMENT E-MAILED
Wednesday, February 19, 2020EXAMINERS AMENDMENT -WRITTEN
Thursday, January 30, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 30, 2020NON-FINAL ACTION E-MAILED
Thursday, January 30, 2020NON-FINAL ACTION WRITTEN
Thursday, January 30, 2020ASSIGNED TO EXAMINER
Wednesday, October 30, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 28, 2019NEW APPLICATION ENTERED

Related Keywords


choice chefs processing food