| Serial Number | 79187662 |
| Word Mark | SMOWL |
| Filing Date | Thursday, March 24, 2016 |
| Status | 709 - CANCELLED - SECTION 71 |
| Status Date | Friday, July 7, 2023 |
| Registration Number | 5102604 |
| Registration Date | Tuesday, December 20, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 4, 2016 |
| Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, cereal bars, breakfast cereals, cereal squeezers in the nature of ready-to-eat cereals, porridge and processed overnight oats; bread, pastry and confectionery products, namely, cereal snack bars; ices for food, namely, edible ices; sugar, honey, golden syrup; yeast, baking powder; salt; mustard; vinegar, sauces used as condiments; spices; ice for refreshment |
| Goods and Services | Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and dairy products excluding ice cream, ice milk and frozen yogurt; Edible oils and fats |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Translation of Words in Mark | The wording "SMOWL" has no meaning in a foreign language. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 7, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, July 7, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Brave Foods SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | Brave Foods SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | Brave Foods SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Event Date | Event Description |
| Sunday, April 7, 2024 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Tuesday, March 19, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Tuesday, March 19, 2024 | INVALIDATION PROCESSED |
| Thursday, March 7, 2024 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, July 7, 2023 | CANCELLED SECTION 71 |
| Monday, December 20, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Saturday, April 8, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Wednesday, March 22, 2017 | FINAL DISPOSITION NOTICE SENT TO IB |
| Wednesday, March 22, 2017 | FINAL DISPOSITION PROCESSED |
| Monday, March 20, 2017 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, January 20, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, December 20, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, October 4, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 4, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 14, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, September 14, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, September 14, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, August 31, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, August 30, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 16, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, August 16, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, August 16, 2016 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, August 15, 2016 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, August 15, 2016 | FINAL REFUSAL E-MAILED |
| Monday, August 15, 2016 | FINAL REFUSAL WRITTEN |
| Friday, July 29, 2016 | REFUSAL PROCESSED BY IB |
| Thursday, July 28, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 28, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 21, 2016 | ASSIGNED TO LIE |
| Friday, July 15, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, July 15, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, July 11, 2016 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, July 11, 2016 | REFUSAL PROCESSED BY MPU |
| Saturday, July 9, 2016 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, July 8, 2016 | NON-FINAL ACTION WRITTEN |
| Thursday, July 7, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, June 21, 2016 | APPLICATION FILING RECEIPT MAILED |
| Friday, June 17, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 16, 2016 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, June 16, 2016 | SN ASSIGNED FOR SECT 66A APPL FROM IB |