SMEDIUM Trademark

Trademark Overview


On Monday, March 24, 2014, a trademark application was filed for SMEDIUM with the United States Patent and Trademark Office. The USPTO has given the SMEDIUM trademark a serial number of 86230174. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, June 26, 2017. The SMEDIUM trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

French fries; french fried potatoes for consumption on or off the premises; Prepared meals for human consumption consisting primarily of chicken; Combination meal, consisting primarily of a chicken and french fries for consumption on or off the premises; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Combination meal consisting primarily of a meat or vegetable-based entree and french fries for consumption on or off the premises; Food for consumption off the premises, namely, meals consisting primarily of a meat or vegetable-based entrée one choice of side items, namely, bread, garden salad, kernel corn, green beans, potato cakes, cole slaw, macaroni salad, rice, potato salad, pasta salad, french fries, baked potatoes, sweet potatoes, macaroni and cheese, and mashed potatoes with gravy, sold as a unit for consumption on or off the premises; Milk-based beverages containing coffee; processed fruit; oni...

Prepared meals for human consumption consisting primarily of hamburger sandwiches; Sandwiches for consumption on or off the premises; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; sandwiches; combination meal, consisting primarily of a sandwich and french fries for consumption on or off the premises; combination meal, consisting primarily of a hamburger and french fries for consumption on or off the premises; cookies; biscuits; bread; cakes; tea; pastries; sauces; seasonings, sugar; ground and whole bean coffee; Pizza pies and prepared pasta; hot dog sandwiches; Frozen dairy confections made from candied ice milk for consumption on or off the premises; burritos for consumption on or off the premises; ice cream desserts; ice cream drinks; ice cream floats; ice cream; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for consumption on or off the premises

Soft drinks for consumption on or off the premises; soft drinks; Fruit drinks and fruit juices; non-alcoholic fruit-flavored slush-type drinks; smoothies; coffee-flavored soft drinks
smedium

General Information


Serial Number86230174
Word MarkSMEDIUM
Filing DateMonday, March 24, 2014
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, June 26, 2017
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 29, 2015

Trademark Statements


Goods and ServicesFrench fries; french fried potatoes for consumption on or off the premises; Prepared meals for human consumption consisting primarily of chicken; Combination meal, consisting primarily of a chicken and french fries for consumption on or off the premises; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Combination meal consisting primarily of a meat or vegetable-based entree and french fries for consumption on or off the premises; Food for consumption off the premises, namely, meals consisting primarily of a meat or vegetable-based entrée one choice of side items, namely, bread, garden salad, kernel corn, green beans, potato cakes, cole slaw, macaroni salad, rice, potato salad, pasta salad, french fries, baked potatoes, sweet potatoes, macaroni and cheese, and mashed potatoes with gravy, sold as a unit for consumption on or off the premises; Milk-based beverages containing coffee; processed fruit; onion rings; Cooked and prepared chicken for consumption on or off the premises; Prepared meal consisting of cooked chicken, rice and vegetables all served in a bowl; potato-based snack foods; Meals consisting primarily of chicken
Goods and ServicesPrepared meals for human consumption consisting primarily of hamburger sandwiches; Sandwiches for consumption on or off the premises; Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; sandwiches; combination meal, consisting primarily of a sandwich and french fries for consumption on or off the premises; combination meal, consisting primarily of a hamburger and french fries for consumption on or off the premises; cookies; biscuits; bread; cakes; tea; pastries; sauces; seasonings, sugar; ground and whole bean coffee; Pizza pies and prepared pasta; hot dog sandwiches; Frozen dairy confections made from candied ice milk for consumption on or off the premises; burritos for consumption on or off the premises; ice cream desserts; ice cream drinks; ice cream floats; ice cream; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for consumption on or off the premises
Goods and ServicesSoft drinks for consumption on or off the premises; soft drinks; Fruit drinks and fruit juices; non-alcoholic fruit-flavored slush-type drinks; smoothies; coffee-flavored soft drinks
Pseudo MarkS MEDIUM

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, April 5, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, July 9, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateThursday, July 9, 2015
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBaton Rouge, LA 70816

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBaton Rouge, LA 70816

Trademark Events


Event DateEvent Description
Monday, June 26, 2017ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, June 26, 2017ABANDONMENT - NO USE STATEMENT FILED
Wednesday, November 9, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 8, 2016EXTENSION 2 GRANTED
Monday, October 24, 2016EXTENSION 2 FILED
Tuesday, November 8, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, October 24, 2016TEAS EXTENSION RECEIVED
Thursday, May 26, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 24, 2016EXTENSION 1 GRANTED
Tuesday, May 24, 2016EXTENSION 1 FILED
Tuesday, May 24, 2016TEAS EXTENSION RECEIVED
Tuesday, November 24, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 29, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 29, 2015PUBLISHED FOR OPPOSITION
Wednesday, September 9, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, August 27, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, August 21, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, August 18, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 17, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 17, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Monday, July 20, 2015NOTIFICATION OF SUBSEQUENT FINAL EMAILED
Monday, July 20, 2015CONTINUATION OF FINAL REFUSAL E-MAILED
Monday, July 20, 2015ACTION CONTINUING A FINAL - COMPLETED
Thursday, July 9, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 9, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, July 6, 2015ASSIGNED TO LIE
Friday, June 26, 2015TEAS REQUEST FOR RECONSIDERATION RECEIVED
Saturday, December 27, 2014NOTIFICATION OF FINAL REFUSAL EMAILED
Saturday, December 27, 2014FINAL REFUSAL E-MAILED
Saturday, December 27, 2014FINAL REFUSAL WRITTEN
Tuesday, December 23, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, December 23, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 23, 2014TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 25, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, June 25, 2014NON-FINAL ACTION E-MAILED
Wednesday, June 25, 2014NON-FINAL ACTION WRITTEN
Wednesday, June 25, 2014ASSIGNED TO EXAMINER
Tuesday, April 8, 2014NOTICE OF PSEUDO MARK E-MAILED
Saturday, April 5, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 27, 2014NEW APPLICATION ENTERED IN TRAM