| Serial Number | 79393959 |
| Word Mark | SMARTLOAF |
| Filing Date | Tuesday, March 26, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Monday, March 24, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 15, 2025 |
| Goods and Services | Bakery goods; pastries; dough mix; pastries, cakes, tarts and biscuits in the nature of cookies; bread; dried and fresh pastas, noodles |
| Pseudo Mark | SMART LOAF |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, April 20, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | DE |
| Event Date | Event Description |
| Wednesday, April 24, 2024 | APPLICATION FILING RECEIPT MAILED |
| Thursday, April 18, 2024 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Saturday, April 20, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, October 3, 2024 | ASSIGNED TO EXAMINER |
| Wednesday, October 9, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Saturday, October 26, 2024 | REFUSAL PROCESSED BY IB |
| Tuesday, October 8, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, October 10, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, October 10, 2024 | REFUSAL PROCESSED BY MPU |
| Wednesday, March 12, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, March 12, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, March 12, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 17, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, April 9, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |