SMARTGOURMET GET MORE. PAY LESS. Trademark
Trademark Overview
On Monday, March 16, 2015, a trademark application was filed for SMARTGOURMET GET MORE. PAY LESS. with the United States Patent and Trademark Office. The USPTO has given the SMARTGOURMET GET MORE. PAY LESS. trademark a serial number of 86564939. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 13, 2022. The SMARTGOURMET GET MORE. PAY LESS. trademark is filed in the Staple Food Products category with the following description:
Frozen raw dough in the form of Croissants, Danishes, puff pastry, muffins, cookies, breads pastries and cakes for sale to commercial eatery venues, namely, restaurants, hotels, cruise ships, and convention centers that have a necessary commercial kitchen to bake and otherwise finish the raw frozen dough product into a final edible product
General Information
| Serial Number | 86564939 |
| Word Mark | SMARTGOURMET GET MORE. PAY LESS. |
| Filing Date | Monday, March 16, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, May 13, 2022 |
| Registration Number | 4840949 |
| Registration Date | Tuesday, October 27, 2015 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 11, 2015 |
Trademark Statements
| Goods and Services | Frozen raw dough in the form of Croissants, Danishes, puff pastry, muffins, cookies, breads pastries and cakes for sale to commercial eatery venues, namely, restaurants, hotels, cruise ships, and convention centers that have a necessary commercial kitchen to bake and otherwise finish the raw frozen dough product into a final edible product |
| Description of Mark | The mark consists of a black rolling pin with the word "smart" in yellow colored font, and the word "gourmet" in white colored font over it. Below the words "Get More. Pay Less." in black colored font. |
| Pseudo Mark | SMART GOURMET GET MORE. PAY LESS. |
| Indication of Colors claimed | The color(s) white, yellow, and black is/are claimed as a feature of the mark. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, May 13, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, March 13, 2015 |
| First Use In Commerce Date | Friday, March 13, 2015 |
Trademark Owner History
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Sparks, NV 89431 |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Sparks, NV 89431 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Sparks, NV 89431 |
Trademark Events
| Event Date | Event Description |
| Friday, May 13, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, October 27, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, October 27, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 11, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 11, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 22, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, June 26, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 19, 2015 | ASSIGNED TO EXAMINER |
| Thursday, March 26, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Wednesday, March 25, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 19, 2015 | NEW APPLICATION ENTERED IN TRAM |
