SMARTBAKERY Trademark

Trademark Overview


On Sunday, November 16, 2025, a trademark application was filed for SMARTBAKERY with the United States Patent and Trademark Office. The USPTO has given the SMARTBAKERY trademark a serial number of 99498811. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, April 2, 2026. The SMARTBAKERY trademark is filed in the Staple Food Products category with the following description:

Dry baking mixes; bread mixes; dough mixes; baking mixes; baking kits comprised primarily of dry ingredients; gluten-free baking mixes; high-protein baking mixes; powdered bakery bases; mixes for making pita bread, naan, flatbreads, bagels, English muffins, crepes, and other artisan breads; par-baked bread; partially baked bread; pre-baked bread; frozen dough; frozen bread; frozen bakery products; frozen par-baked bakery products; bakery goods; artisanal bread products.
smartbakery

General Information


Serial Number99498811
Word MarkSMARTBAKERY
Filing DateSunday, November 16, 2025
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, April 2, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 21, 2026

Trademark Statements


Goods and ServicesDry baking mixes; bread mixes; dough mixes; baking mixes; baking kits comprised primarily of dry ingredients; gluten-free baking mixes; high-protein baking mixes; powdered bakery bases; mixes for making pita bread, naan, flatbreads, bagels, English muffins, crepes, and other artisan breads; par-baked bread; partially baked bread; pre-baked bread; frozen dough; frozen bread; frozen bakery products; frozen par-baked bakery products; bakery goods; artisanal bread products.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, November 16, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressHenderson, NV 89012
US

Trademark Events


Event DateEvent Description
Sunday, November 16, 2025NEW APPLICATION ENTERED
Sunday, November 16, 2025APPLICATION FILING RECEIPT MAILED
Thursday, February 12, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, March 24, 2026ASSIGNED TO EXAMINER
Thursday, March 26, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, April 15, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED