SMART SUPPER Trademark

Trademark Overview


On Monday, January 10, 2022, a trademark application was filed for SMART SUPPER with the United States Patent and Trademark Office. The USPTO has given the SMART SUPPER trademark a serial number of 97211484. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 30, 2023. The SMART SUPPER trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Noodle-based prepared meals; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice

Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and vegetable granules for use in prepared meals or food
smart supper

General Information


Serial Number97211484
Word MarkSMART SUPPER
Filing DateMonday, January 10, 2022
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 30, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 6, 2022

Trademark Statements


Goods and ServicesNoodle-based prepared meals; Packaged meal kits consisting primarily of pasta or rice; Packaged meal mixes consisting primarily of pasta or rice
Goods and ServicesPrepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit and vegetable granules for use in prepared meals or food
Disclaimer with Predetermined Text"SUPPER"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 18, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 18, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressDurango, CO 81301

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressDurango, CO 81301

Trademark Events


Event DateEvent Description
Monday, October 30, 2023ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, October 30, 2023ABANDONMENT - NO USE STATEMENT FILED
Tuesday, March 28, 2023NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, February 15, 2023EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Wednesday, December 21, 2022EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, December 6, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 6, 2022PUBLISHED FOR OPPOSITION
Wednesday, November 16, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, October 31, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, October 31, 2022EXAMINER'S AMENDMENT ENTERED
Monday, October 31, 2022ASSIGNED TO LIE
Monday, October 31, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, October 31, 2022EXAMINERS AMENDMENT E-MAILED
Monday, October 31, 2022EXAMINERS AMENDMENT -WRITTEN
Monday, October 17, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, October 17, 2022NON-FINAL ACTION E-MAILED
Monday, October 17, 2022NON-FINAL ACTION WRITTEN
Monday, October 17, 2022ASSIGNED TO EXAMINER
Tuesday, January 18, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, January 13, 2022NEW APPLICATION ENTERED