Serial Number | 77183732 |
Word Mark | SMART PROMISES |
Filing Date | Thursday, May 17, 2007 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Wednesday, July 30, 2008 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 6, 2007 |
Goods and Services | confectionery, namely, candy |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, May 22, 2007 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Mars, Incorporated |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | McLean, VA 22101 |
Party Name | Mars, Incorporated |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | McLean, VA 22101 |
Event Date | Event Description |
Thursday, October 2, 2008 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Thursday, October 2, 2008 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, January 29, 2008 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 6, 2007 | PUBLISHED FOR OPPOSITION |
Wednesday, October 17, 2007 | NOTICE OF PUBLICATION |
Tuesday, October 2, 2007 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Tuesday, October 2, 2007 | ASSIGNED TO LIE |
Friday, August 31, 2007 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, August 27, 2007 | EXAMINER'S AMENDMENT MAILED |
Sunday, August 26, 2007 | EXAMINER'S AMENDMENT ENTERED |
Sunday, August 26, 2007 | EXAMINERS AMENDMENT -WRITTEN |
Monday, August 20, 2007 | ASSIGNED TO EXAMINER |
Tuesday, May 22, 2007 | NEW APPLICATION ENTERED IN TRAM |