SMART MUFFIN Trademark

Trademark Overview


On Tuesday, March 1, 2011, a trademark application was filed for SMART MUFFIN with the United States Patent and Trademark Office. The USPTO has given the SMART MUFFIN trademark a serial number of 85254690. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, May 24, 2019. This trademark is owned by VITALICIOUS , INC.. The SMART MUFFIN trademark is filed in the Staple Food Products category with the following description:

CAKE BATTER AND MUFFIN BATTER; PREPARED FOOD MIXES, NAMELY, BREAD MIXES, INCLUDING HOT BREAD MIXES, STUFFING MIXES CONTAINING BREAD, MUFFIN MIXES, PANCAKE MIXES, DONUT MIXES, CAKE MIXES, FROSTING MIXES, PASTRY MIXES, FLOUR-BASED BAKING MIXES FOR MAKING BAKERY GOODS, AND BREAD CRUMBS; BAKERY GOODS, NAMELY, BREAD, CAKES, CROISSANTS, BISCUITS, BUNS, ROLLS, DONUTS, MUFFINS, COOKIES, PASTRIES, AND PIES
smart muffin

General Information


Serial Number85254690
Word MarkSMART MUFFIN
Filing DateTuesday, March 1, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, May 24, 2019
Registration Number4230699
Registration DateTuesday, October 23, 2012
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 31, 2012

Trademark Statements


Disclaimer with Predetermined Text"MUFFIN"
Goods and ServicesCAKE BATTER AND MUFFIN BATTER; PREPARED FOOD MIXES, NAMELY, BREAD MIXES, INCLUDING HOT BREAD MIXES, STUFFING MIXES CONTAINING BREAD, MUFFIN MIXES, PANCAKE MIXES, DONUT MIXES, CAKE MIXES, FROSTING MIXES, PASTRY MIXES, FLOUR-BASED BAKING MIXES FOR MAKING BAKERY GOODS, AND BREAD CRUMBS; BAKERY GOODS, NAMELY, BREAD, CAKES, CROISSANTS, BISCUITS, BUNS, ROLLS, DONUTS, MUFFINS, COOKIES, PASTRIES, AND PIES

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, May 24, 2019
Primary Code030
First Use Anywhere DateMonday, October 31, 2011
First Use In Commerce DateMonday, October 31, 2011

Trademark Owner History


Party NameVITALICIOUS , INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10004

Party NameVITALICIOUS , INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10004

Party NameVITALICIOUS , INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10004

Trademark Events


Event DateEvent Description
Friday, May 24, 2019CANCELLED SEC. 8 (6-YR)
Tuesday, October 23, 2012REGISTERED-PRINCIPAL REGISTER
Thursday, September 20, 2012NOTICE OF ACCEPTANCE OF STATEMENT OF USE MAILED
Wednesday, September 19, 2012LAW OFFICE REGISTRATION REVIEW COMPLETED
Saturday, September 15, 2012ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, September 10, 2012STATEMENT OF USE PROCESSING COMPLETE
Tuesday, September 4, 2012USE AMENDMENT FILED
Monday, September 10, 2012CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, September 4, 2012TEAS STATEMENT OF USE RECEIVED
Tuesday, March 27, 2012NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, January 31, 2012PUBLISHED FOR OPPOSITION
Wednesday, January 11, 2012NOTICE OF PUBLICATION
Saturday, December 24, 2011LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 22, 2011ASSIGNED TO LIE
Friday, December 2, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, December 4, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 2, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 2, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 2, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, June 2, 2011NON-FINAL ACTION MAILED
Wednesday, June 1, 2011NON-FINAL ACTION WRITTEN
Wednesday, June 1, 2011ASSIGNED TO EXAMINER
Friday, March 4, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 4, 2011NEW APPLICATION ENTERED IN TRAM