Serial Number | 97328249 |
Word Mark | SMART MENU |
Filing Date | Thursday, March 24, 2022 |
Status | 730 - FIRST EXTENSION - GRANTED |
Status Date | Wednesday, September 20, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, June 28, 2022 |
Goods and Services | Vegetarian prepared meals consisting primarily of rice, pasta, grains, and mixtures thereof and also containing vegetables with plant-based protein meat substitutes, seasoned and unseasoned; dough-enrobed foods comprising a dough-based dough enrobed wrapper and dough base with fillings and toppings consisting primarily of vegetables and cheese, with and without plant-based protein; snack foods, namely, eggrolls, spring rolls, pizza snacks containing plant-based meat substitutes, tacos, taquitos, samosas and rice balls, also containing soy protein and frozen vegetables; frozen prepared entrees consisting primarily of rice, pasta or grain with vegetarian meat substitutes and also including vegetables; prepared meals consisting primarily of pasta with plant-based meat substitutes; dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of a vegetable-based meat substitute; pot pies; prepared entrees consisting primarily of pasta with plant-based meat substitutes |
Goods and Services | Vegetarian food products in the nature of plant-based protein meat substitutes, seasoned and unseasoned; vegetarian prepared meals consisting primarily of plant-based protein meat substitutes; frozen soy-based snack foods and frozen vegetable-based snack foods; meat substitutes consisting mainly of soy protein and other vegetable ingredients; vegetable protein food product in the nature of a bacon alternative; tofu; tempeh; frozen prepared meals consisting primarily of vegetables with vegetable-based meat substitutes; frozen prepared meals consisting primarily of vegetables with rice, pasta or grains with vegetable-based meat substitutes; soy-based frankfurters being meat substitutes; soy-based sliced ham, chicken, bologna, pepperoni and turkey substitutes; chili beans or soy-based meat substitutes; meatball substitutes made from soy or vegetable protein; soy protein with beans, corn or sauce for use as a meat substitute; soy bean burger patties; soy-based bacon substitute; soy protein meat substitute in barbeque sauce; soy-based sausage substitute; meatless jerky consisting of vegetable-based meat substitutes; chicken strips, chicken nuggets, beef strips and meatball substitutes made from soy or vegetable protein |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 29, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 29, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | GREENLEAF FOODS, SPC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Lisle, IL 60532 |
Party Name | GREENLEAF FOODS, SPC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Elmhurst, IL 60126 |
Event Date | Event Description |
Friday, September 22, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, September 20, 2023 | SOU EXTENSION 1 GRANTED |
Wednesday, September 20, 2023 | SOU EXTENSION 1 FILED |
Wednesday, September 20, 2023 | SOU TEAS EXTENSION RECEIVED |
Monday, August 7, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, August 7, 2023 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Monday, August 7, 2023 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Tuesday, March 21, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, February 6, 2023 | TTAB RELEASE CASE TO TRADEMARKS |
Monday, February 6, 2023 | OPPOSITION TERMINATED NO. 999999 |
Monday, February 6, 2023 | OPPOSITION DISMISSED NO. 999999 |
Wednesday, December 21, 2022 | OPPOSITION INSTITUTED NO. 999999 |
Thursday, July 14, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, July 14, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Thursday, July 14, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, July 12, 2022 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, June 28, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 28, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, June 8, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, May 20, 2022 | ASSIGNED TO LIE |
Tuesday, May 17, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 5, 2022 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 5, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, May 5, 2022 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 5, 2022 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, May 4, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, May 4, 2022 | NON-FINAL ACTION E-MAILED |
Wednesday, May 4, 2022 | NON-FINAL ACTION WRITTEN |
Tuesday, April 26, 2022 | ASSIGNED TO EXAMINER |
Tuesday, March 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Monday, March 28, 2022 | NEW APPLICATION ENTERED |