| Serial Number | 97401702 |
| Word Mark | SMART FUSIONS |
| Filing Date | Monday, May 9, 2022 |
| Status | 654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED |
| Status Date | Saturday, August 24, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Chocolates and chocolate-based ready to eat candies and snacks |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, May 16, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Nature's Intent LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Marlton, NJ 08053 |
| Event Date | Event Description |
| Sunday, February 26, 2023 | ASSIGNED TO EXAMINER |
| Thursday, May 12, 2022 | NEW APPLICATION ENTERED |
| Monday, May 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 28, 2023 | SUSPENSION LETTER WRITTEN |
| Tuesday, February 28, 2023 | LETTER OF SUSPENSION E-MAILED |
| Tuesday, February 28, 2023 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Saturday, August 24, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Monday, February 26, 2024 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Tuesday, August 29, 2023 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |
| Thursday, January 18, 2024 | ASSIGNED TO EXAMINER |