SMART FOOD INNOVATION IN YOUR KITCHEN Trademark

Trademark Overview


On Friday, April 29, 2016, a trademark application was filed for SMART FOOD INNOVATION IN YOUR KITCHEN with the United States Patent and Trademark Office. The USPTO has given the SMART FOOD INNOVATION IN YOUR KITCHEN trademark a serial number of 87020180. The federal status of this trademark filing is SECTION 8 - ACCEPTED as of Thursday, September 7, 2023. The SMART FOOD INNOVATION IN YOUR KITCHEN trademark is filed in the Staple Food Products category with the following description:

[ Baking powder; Bread and pastry; Cocoa; Coffee and artificial coffee; Flour; Honey and treacle; Ices and ice creams; Mustard; Preparations made from cereals, namely, cereal bars and muffins; Rice; Sago; ] Salt; [ Sauces; ] Spices [ ; Sugar; Tapioca; Tea; Vinegar]
smart food innovation in your kitchen

General Information


Serial Number87020180
Word MarkSMART FOOD INNOVATION IN YOUR KITCHEN
Filing DateFriday, April 29, 2016
Status701 - SECTION 8 - ACCEPTED
Status DateThursday, September 7, 2023
Registration Number5183340
Registration DateTuesday, April 11, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 11, 2016

Trademark Statements


Goods and Services[ Baking powder; Bread and pastry; Cocoa; Coffee and artificial coffee; Flour; Honey and treacle; Ices and ice creams; Mustard; Preparations made from cereals, namely, cereal bars and muffins; Rice; Sago; ] Salt; [ Sauces; ] Spices [ ; Sugar; Tapioca; Tea; Vinegar]
Description of MarkThe mark consists of a stylized design comprised of a gold chef's hat design with black radiant bars emanating from the top of the hat, with a black fork and knife design to the right of the hat design, above and bisecting 2 gold horizontal lines, all above the words, "SMART FOOD", in a large black stylistic font above the words, "INNOVATION IN YOUR KITCHEN", in a smaller black font, all above 2 thicker, horizontal gold lines. The color white represents background and is not claimed as a feature of the mark.
Indication of Colors claimedThe color(s) gold and black is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 4, 2016
Primary Code030
First Use Anywhere DateSunday, January 1, 2017
First Use In Commerce DateSunday, January 1, 2017

Trademark Owner History


Party NameNOT AVAILABLE
Party Type31 - New Owner After Registration
Legal Entity Type01 - Individual
AddressMUNICIPIO NAUCALPAN DE JUÁREZ 53120
MX

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressNaucalpan 53310
MX

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressNaucalpan 53310
MX

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressNaucalpan 53310
MX

Trademark Events


Event DateEvent Description
Thursday, September 7, 2023NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, September 7, 2023REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, September 7, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, April 12, 2023TEAS SECTION 8 RECEIVED
Monday, April 11, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, March 4, 2020AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, April 11, 2017REGISTERED-PRINCIPAL REGISTER
Saturday, March 4, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, March 3, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, March 3, 2017STATEMENT OF USE PROCESSING COMPLETE
Wednesday, February 15, 2017USE AMENDMENT FILED
Thursday, March 2, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, February 15, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, December 6, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 11, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 11, 2016PUBLISHED FOR OPPOSITION
Wednesday, September 21, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 7, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, September 2, 2016ASSIGNED TO LIE
Wednesday, August 17, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 17, 2016EXAMINER'S AMENDMENT ENTERED
Wednesday, August 17, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, August 17, 2016EXAMINERS AMENDMENT E-MAILED
Wednesday, August 17, 2016EXAMINERS AMENDMENT -WRITTEN
Monday, August 15, 2016ASSIGNED TO EXAMINER
Thursday, May 5, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, May 4, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, May 3, 2016NEW APPLICATION ENTERED