SMART BODY Trademark

Trademark Overview


On Friday, November 18, 2011, a trademark application was filed for SMART BODY with the United States Patent and Trademark Office. The USPTO has given the SMART BODY trademark a serial number of 85476943. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 13, 2019. This trademark is owned by Smart Cooking LLC. The SMART BODY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Dried vegetables in powder form; Fruit and vegetable granules for use in prepared meals or food

Flavorings and seasonings; Food seasonings; Seasonings; Spice blends; Spice rubs; Spices; Vegetable concentrates used for seasoning
smart body

General Information


Serial Number85476943
Word MarkSMART BODY
Filing DateFriday, November 18, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, September 13, 2019
Registration Number4287704
Registration DateTuesday, February 12, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 27, 2012

Trademark Statements


Goods and ServicesDried vegetables in powder form; Fruit and vegetable granules for use in prepared meals or food
Goods and ServicesFlavorings and seasonings; Food seasonings; Seasonings; Spice blends; Spice rubs; Spices; Vegetable concentrates used for seasoning

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 13, 2019
Primary Code029
First Use Anywhere DateMonday, August 15, 2011
First Use In Commerce DateMonday, August 15, 2011

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 13, 2019
Primary Code030
First Use Anywhere DateMonday, August 15, 2011
First Use In Commerce DateMonday, August 15, 2011

Trademark Owner History


Party NameSmart Cooking LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressAustin, TX 787012778

Party NameSmart Cooking LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAustin, TX 787012778

Party NameSmart Cooking LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAustin, TX 787012778

Trademark Events


Event DateEvent Description
Friday, September 13, 2019CANCELLED SEC. 8 (6-YR)
Monday, February 12, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, November 9, 2015TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 12, 2014TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, February 12, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, November 27, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 27, 2012PUBLISHED FOR OPPOSITION
Wednesday, November 7, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 23, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 23, 2012ASSIGNED TO LIE
Tuesday, October 9, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 9, 2012EXAMINER'S AMENDMENT ENTERED
Tuesday, October 9, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 9, 2012EXAMINERS AMENDMENT E-MAILED
Tuesday, October 9, 2012EXAMINERS AMENDMENT -WRITTEN
Thursday, March 8, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 8, 2012NON-FINAL ACTION E-MAILED
Thursday, March 8, 2012NON-FINAL ACTION WRITTEN
Tuesday, March 6, 2012ASSIGNED TO EXAMINER
Monday, November 28, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, November 22, 2011NEW APPLICATION ENTERED IN TRAM