| Serial Number | 87798364 |
| Word Mark | SMALL LIKE |
| Filing Date | Thursday, February 15, 2018 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 25, 2018 |
| Registration Number | 5569883 |
| Registration Date | Tuesday, September 25, 2018 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 10, 2018 |
| Goods and Services | Biscuits; Bread; Cakes; Cereal-based snack food; Chocolate; Cocoa; Coffee; Confectionery for decorating Christmas trees; Fruit jelly candy; Honey; Noodles; Pasta; Pizza; Powders for making ice cream; Processed ginseng used as an herb, spice or flavoring for food or beverages; Processed oats; Sandwiches; Seasonings; Sugar; Sweetmeats; Tea; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods |
| Goods and Services | Butter; Cheese; Dried vegetables; Dried fruits; Eggs; Fish, canned; Fruits, canned; Jams; Meat; Meat, canned; Milk; Milk beverages, milk predominating; Potato flakes; Prepared nuts; Preserved fish; Sardines, not live; Tofu; Unflavored and unsweetened gelatins; Yoghurt; Edible bird's nests; Fruit-based snack food; Spiny lobsters, not live |
| Goods and Services | Algae, unprocessed, for human or animal consumption; Animal foodstuffs; Aromatic sand being litter for pets; Cattle food; Dog biscuits; Dried flowers; Dried plants for decoration; Fresh citrus fruits; Fresh fruit; Fresh vegetables; Live animals; Live plants; Malt for brewing and distilling; Natural flowers; Plant seeds; Shellfish, live; Unprocessed grain; Cut Christmas trees; Fresh onions; Fresh potatoes |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, February 1, 2016 |
| First Use In Commerce Date | Monday, February 1, 2016 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, February 1, 2016 |
| First Use In Commerce Date | Monday, February 1, 2016 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2018 |
| Primary Code | 031 |
| First Use Anywhere Date | Monday, February 1, 2016 |
| First Use In Commerce Date | Monday, February 1, 2016 |
| Party Name | Ningbo Amy-Jerry Import&Export Co.,Ltd. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NINGBO 315400 CN |
| Party Name | Ningbo Amy-Jerry Import&Export Co.,Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NINGBO 315400 CN |
| Party Name | Ningbo Amy-Jerry Import&Export Co.,Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NINGBO 315400 CN |
| Event Date | Event Description |
| Monday, September 25, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 25, 2018 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 10, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 10, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 20, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Saturday, June 2, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 31, 2018 | ASSIGNED TO EXAMINER |
| Friday, February 23, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, February 19, 2018 | NEW APPLICATION ENTERED |