SMALL BATCH COCKTAIL GARNISH CO. Trademark

Trademark Overview


On Monday, August 29, 2022, a trademark application was filed for SMALL BATCH COCKTAIL GARNISH CO. with the United States Patent and Trademark Office. The USPTO has given the SMALL BATCH COCKTAIL GARNISH CO. trademark a serial number of 97569353. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Thursday, January 4, 2024. This trademark is owned by Cocktail Garnish Co.. The SMALL BATCH COCKTAIL GARNISH CO. trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Salt for rimming the edge of glasses for beverages; Flavored salt for rimming the edge of glasses for beverages; Sugar for rimming the edge of glasses for beverages; Flavored sugar for rimming the edge of glasses for beverages

Dehydrated fruit including citrus, pome, stone fruit, tropical fruit, and botanicals for use in and on beverages at home and for bars and restaurants
small batch cocktail garnish co.

General Information


Serial Number97569353
Word MarkSMALL BATCH COCKTAIL GARNISH CO.
Filing DateMonday, August 29, 2022
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateThursday, January 4, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSalt for rimming the edge of glasses for beverages; Flavored salt for rimming the edge of glasses for beverages; Sugar for rimming the edge of glasses for beverages; Flavored sugar for rimming the edge of glasses for beverages
Description of MarkThe mark consists of Text top to bottom of oval logo: Small Batch Cocktail Garnish Co., The text "Cocktail" horizontally in the center of the logo stretching side to side. The text "Small Batch" in an arch on the top of oval. The text "Garnish Co." in an arch at the bottom of the oval.
Goods and ServicesDehydrated fruit including citrus, pome, stone fruit, tropical fruit, and botanicals for use in and on beverages at home and for bars and restaurants
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 15, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 15, 2022
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameCocktail Garnish Co.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWhite Plains, NY 10607

Trademark Events


Event DateEvent Description
Thursday, January 4, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, January 4, 2024ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Thursday, January 4, 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, September 21, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Thursday, September 21, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Thursday, June 22, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 22, 2023NON-FINAL ACTION E-MAILED
Thursday, June 22, 2023NON-FINAL ACTION WRITTEN
Wednesday, June 14, 2023ASSIGNED TO EXAMINER
Friday, September 16, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, September 15, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 1, 2022NEW APPLICATION ENTERED