SLING N’ SCOOPS Trademark

Trademark Overview


On Monday, May 19, 2025, a trademark application was filed for SLING N’ SCOOPS with the United States Patent and Trademark Office. The USPTO has given the SLING N’ SCOOPS trademark a serial number of 99191265. The federal status of this trademark filing is REGISTERED as of Tuesday, December 23, 2025. This trademark is owned by Sling N’ Scoops, LLC. The SLING N’ SCOOPS trademark is filed in the Restaurant & Hotel Services category with the following description:

Ice cream catering services
sling n’ scoops

General Information


Serial Number99191265
Word MarkSLING N’ SCOOPS
Filing DateMonday, May 19, 2025
Status700 - REGISTERED
Status DateTuesday, December 23, 2025
Registration Number8077449
Registration DateTuesday, December 23, 2025
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 4, 2025

Trademark Statements


Pseudo MarkSLING N SCOOPS; SLING AND SCOOPS
Goods and ServicesIce cream catering services

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, May 19, 2025
Primary Code043
First Use Anywhere DateThursday, May 14, 2020
First Use In Commerce DateThursday, May 14, 2020

Trademark Owner History


Party NameSling N’ Scoops, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressRed Bud, IL 62278

Party NameSling N’ Scoops, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRed Bud, IL 62278

Party NameSling N’ Scoops, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRed Bud, IL 62278

Trademark Events


Event DateEvent Description
Monday, May 19, 2025NEW APPLICATION ENTERED
Monday, May 19, 2025APPLICATION FILING RECEIPT MAILED
Friday, September 26, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, September 30, 2025ASSIGNED TO EXAMINER
Wednesday, October 1, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 29, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 4, 2025PUBLISHED FOR OPPOSITION
Tuesday, November 4, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 23, 2025REGISTERED-PRINCIPAL REGISTER
Tuesday, December 23, 2025NOTICE OF REGISTRATION CONFIRMATION EMAILED

Related Keywords


scoops sling services catering cream