Serial Number | 79219450 |
Word Mark | SÉLECTION CHOCOLAT |
Filing Date | Tuesday, September 5, 2017 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Thursday, January 3, 2019 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Dairy products and dairy substitutes, namely, milk, cream, whipping cream, butter, margarine, cheese, yogurt, dairy-based beverages, whipped topping, non-dairy milk substitutes, non-dairy cream substitutes, non-dairy whipping cream substitutes, artificial cream, non-dairy butter substitutes, non-dairy margarine substitutes, non-dairy cheese substitutes, non-dairy yogurt substitutes; milk-based beverages flavored with chocolate |
Goods and Services | Ice, ice creams, frozen yogurts and sorbets; cocoa; cocoa products, namely, cocoa spreads, cocoa powder; sweet glazes and fillings, namely, namely, mirror glaze for baked goods, confectioner's coatings in the nature of edible shellac coatings for foods, custard-based fillings for cakes and pies, chocolate-based fillings for cakes and pies, buttercream fillings for cakes, cake frosting, fondants; bakery goods; chocolate candies; dairy confectionery, namely crystal sugar pieces, frozen confectionery; flour confectionery, namely, cookies with nuts, chocolate covered cookies; confectionery items coated with chocolate, namely, chocolate-coated nuts, chocolate-coated sugar confectionery, chocolate-coated bars; candy coated confections, namely, candy-coated popcorn; confectionery, namely, prepared desserts in the nature of dessert puddings, dessert soufflés, bakery desserts, ice cream desserts, dessert mousses; snack foods consisting principally of confectionery, namely, yogurt-covered nuts, chocolate-covered nuts, yogurt-covered fruit; chocolate; chocolate based prepared desserts in the nature of chocolate dessert puddings, chocolate dessert soufflés, chocolate bakery desserts, chocolate ice cream desserts; pastries, cakes, tarts and biscuits, namely, cookies; sweets in the nature of candy, candy bars and chewing gum; cereal bars and cereal based energy bars; chocolate based products, namely, chocolate based ingredient for use in chocolate bars, chocolate bars, hot chocolate mixes, chocolate chips, chocolate covered pretzels, chocolate sauce, chocolate syrup; confectionery, namely, chocolate truffles; chocolate-based ready-to-eat food bars; foods with a cocoa base, namely, hot chocolate; chocolate-based beverages; chocolate mousses; imitation chocolate; dairy-free chocolate; foodstuffs containing chocolate as the main constituent, namely, chocolate cake, chocolate candies, chocolate covered pretzels; sugar; natural sweeteners; foodstuffs containing cocoa as the main constituent, namely, cocoa cake, cocoa candies, cocoa chips, cocoa covered nuts, cocoa covered pretzels, cocoa pastes, cocoa sauce, cocoa syrup; cocoa-based ingredients for confectionery products; chocolate topping; chocolate biscuits; chocolate pastes; chocolate powder; chocolate fondue; pralines made of chocolate; chocolate confectionery containing pralines, namely, pralines made of chocolate |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Tuesday, February 23, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | H - NOT AVAILABLE |
Class Status Date | Tuesday, February 23, 2021 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Lidl Stiftung & Co. KG |
Party Type | 10 - Original Applicant |
Legal Entity Type | 30 - NOT AVAILABLE |
Address | DE |
Event Date | Event Description |
Sunday, March 14, 2021 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Saturday, March 13, 2021 | DEATH OF INTERNATIONAL REGISTRATION |
Friday, January 24, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, January 3, 2020 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, January 3, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, April 12, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, March 27, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, March 27, 2019 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Thursday, January 3, 2019 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Thursday, January 3, 2019 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Thursday, June 7, 2018 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Thursday, June 7, 2018 | FINAL REFUSAL E-MAILED |
Thursday, June 7, 2018 | FINAL REFUSAL WRITTEN |
Saturday, May 26, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Friday, May 25, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, May 25, 2018 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, May 15, 2018 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Tuesday, May 15, 2018 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Sunday, December 17, 2017 | REFUSAL PROCESSED BY IB |
Monday, November 27, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Monday, November 27, 2017 | REFUSAL PROCESSED BY MPU |
Friday, November 10, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, November 9, 2017 | NON-FINAL ACTION WRITTEN |
Friday, November 3, 2017 | ASSIGNED TO EXAMINER |
Wednesday, November 1, 2017 | APPLICATION FILING RECEIPT MAILED |
Saturday, October 28, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, October 26, 2017 | SN ASSIGNED FOR SECT 66A APPL FROM IB |