SLAY SAUCE HOMEMADE HOT SAUCES ESTD 2021 Trademark

Trademark Overview


On Wednesday, November 3, 2021, a trademark application was filed for SLAY SAUCE HOMEMADE HOT SAUCES ESTD 2021 with the United States Patent and Trademark Office. The USPTO has given the SLAY SAUCE HOMEMADE HOT SAUCES ESTD 2021 trademark a serial number of 97105941. The federal status of this trademark filing is REGISTERED as of Tuesday, December 12, 2023. The SLAY SAUCE HOMEMADE HOT SAUCES ESTD 2021 trademark is filed in the Staple Food Products category with the following description:

Vegan and Gluten Free Marinades; Vegan and Gluten Free Hot sauce; Vegan and Gluten Free Sauces
slay sauce homemade hot sauces estd 2021

General Information


Serial Number97105941
Word MarkSLAY SAUCE HOMEMADE HOT SAUCES ESTD 2021
Filing DateWednesday, November 3, 2021
Status700 - REGISTERED
Status DateTuesday, December 12, 2023
Registration Number7243657
Registration DateTuesday, December 12, 2023
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 4, 2022

Trademark Statements


Goods and ServicesVegan and Gluten Free Marinades; Vegan and Gluten Free Hot sauce; Vegan and Gluten Free Sauces
Description of MarkThe mark consists of a red Chili pepper with green leaves and green stem on its head. In its right hand, its holding a green bottle with a red shaded circle on it and a yellow chili pepper inside the red shaded circle. In its left hand, its holding a knife with a brown handle and silver blade with a green chili pepper above a yellow chili pepper on the blade. The red chili pepper is wearing a green mask around its white eyes. The eyebrows are black and the teeth is white with a red tongue. The wording "SLAY SAUCE" is below in red inside a decorative rectangle banner outlined in black and orange with a white background. The wording "HOMEMADE" is in red on an orange background situated below the rectangular banner. The wording "HOT SAUCES" is in white on a red background under the wording "HOMEMADE." The wording "ESTD" is in orange on a red background above the rectangular border to the left and the wording "2021" is in orange on a red background above the rectangular border to the right. All of the foregoing designs and wordings are inside four concentric circles with the outermost circle outlined in black with red splashes of liquid, the third inner circle is in red and made with a decorative triangular border, the second inner circle is in red, and the inner most circle is in orange. The red chili pepper's top portion of its body is outside of the circles.
Pseudo MarkSLAY SAUCE HOMEMADE HOT SAUCES ESTABLISHED TWO THOUSAND TWENTY ONE; SLAY SAUCE HOMEMADE HOT SAUCES ESTABLISHED TWO ZERO TWO ONE
Indication of Colors claimedThe color(s) red, green, white, black, yellow, brown, silver and orange is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"ESTD 2021" "HOMEMADE" "SAUCE" AND "HOT SAUCES"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 26, 2022
Primary Code030
First Use Anywhere DateMonday, May 8, 2023
First Use In Commerce DateMonday, May 8, 2023

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSan Diego, CA 92109

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSan Diego, CA 92109

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSan Diego, CA 92109

Trademark Events


Event DateEvent Description
Tuesday, December 12, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, December 12, 2023REGISTERED-PRINCIPAL REGISTER
Thursday, November 9, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, November 8, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, November 8, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, November 8, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, November 8, 2023EXAMINERS AMENDMENT E-MAILED
Wednesday, November 8, 2023SU-EXAMINER'S AMENDMENT WRITTEN
Wednesday, November 8, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, November 8, 2023NON-FINAL ACTION E-MAILED
Wednesday, November 8, 2023SU - NON-FINAL ACTION - WRITTEN
Wednesday, November 1, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 1, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 31, 2023ASSIGNED TO LIE
Wednesday, May 31, 2023STATEMENT OF USE PROCESSING COMPLETE
Monday, May 8, 2023USE AMENDMENT FILED
Wednesday, May 31, 2023CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, May 8, 2023TEAS STATEMENT OF USE RECEIVED
Tuesday, November 29, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 4, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 4, 2022PUBLISHED FOR OPPOSITION
Wednesday, September 14, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, August 26, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 26, 2022EXAMINER'S AMENDMENT ENTERED
Friday, August 26, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, August 26, 2022EXAMINERS AMENDMENT E-MAILED
Friday, August 26, 2022EXAMINERS AMENDMENT -WRITTEN
Saturday, August 13, 2022ASSIGNED TO EXAMINER
Tuesday, November 16, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Saturday, November 13, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, November 6, 2021NEW APPLICATION ENTERED