| Serial Number | 97447696 |
| Word Mark | SLAMMIN' SESAME |
| Filing Date | Tuesday, June 7, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 26, 2023 |
| Registration Number | 7177976 |
| Registration Date | Tuesday, September 26, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 17, 2023 |
| Goods and Services | Fresh ingredients of salad mixed together in various combinations in the nature of prepared food kits consisting primarily of mixed fresh vegetables, namely, assorted lettuces, asian greens in the nature of cabbage, and garden greens in the nature of kale, red cabbage, green cabbage, green onions, and shallots, and also including fresh herbs; Food and edible goods, namely, salads, salad kits consisting primarily of processed lettuce and one or more of vegetables; Lettuce, processed; Packaged lettuce; Packaged cut vegetables; Packaged vegetable based entrees; Packaged fresh vegetable salad kits comprised primarily of leafy greens; Pre-cut vegetable salads; Prepared meals consisting primarily of vegetables; Pre-mixed salad consisting primarily of cut vegetables and also containing as minor ingredients, seeds, nuts and salad dressing consisting of soy sauce, sesame oil, vinegar, and sugar all sold together as a unit; Ready-to-go bagged salad kits and mixes comprised of pre-cut lettuce and cut vegetables; Salads except macaroni, rice, and pasta salad; Salads, namely, pre-cut prepared salad meal kits for making salads comprised of pre-cut lettuce, pre-cut cabbage, salad toppings consisting of processed nuts, and processed seeds; Salads, namely, pre-cut prepared garden and vegetable salad meal kits; Single serving container consisting of pre-cut lettuce and pre-cut vegetables and a salad dressing; Vegetables, namely, fresh cut, washed, and packaged green leaf lettuce; Vegetable salads |
| Pseudo Mark | SLAMMING SESAME |
| Disclaimer with Predetermined Text | "SESAME" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 9, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, September 29, 2022 |
| First Use In Commerce Date | Thursday, September 29, 2022 |
| Party Name | Boskovich Fresh Food Group, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Oxnard, CA 93030 |
| Party Name | Boskovich Fresh Food Group, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Oxnard, CA 93030 |
| Party Name | Boskovich Fresh Food Group, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Oxnard, CA 93030 |
| Event Date | Event Description |
| Friday, October 20, 2023 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Friday, October 20, 2023 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Friday, October 20, 2023 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, September 26, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 26, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, August 24, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, August 23, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, August 1, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, July 13, 2023 | USE AMENDMENT FILED |
| Tuesday, August 1, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, July 13, 2023 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, June 6, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, March 14, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 17, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 17, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 28, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, December 9, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 9, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 9, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 9, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 9, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, December 5, 2022 | ASSIGNED TO EXAMINER |
| Thursday, June 16, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 10, 2022 | NEW APPLICATION ENTERED |