
| Serial Number | 86083666 |
| Word Mark | SKINNY SOUP |
| Filing Date | Saturday, October 5, 2013 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, September 17, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Broth; Dried fruit and vegetables; Dried vegetables; Dried vegetables in powder form; Drinkable soups; Extracts for soups; Freeze-dried vegetables; Instant or pre-cooked soup; Mixes for making soup; Preparations for making soups; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Soup concentrates; Soup mixes; Soup pastes; Soups; Soups and preparations for making soups |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 11, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Brownsville, TX 78521 |
| Event Date | Event Description |
| Wednesday, September 17, 2014 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, September 17, 2014 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Saturday, January 25, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, January 25, 2014 | NON-FINAL ACTION E-MAILED |
| Saturday, January 25, 2014 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 21, 2014 | ASSIGNED TO EXAMINER |
| Friday, October 11, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Wednesday, October 9, 2013 | NEW APPLICATION ENTERED IN TRAM |