SKIERS Trademark

Trademark Overview

On Thursday, September 9, 2021, a trademark application was filed for SKIERS with the United States Patent and Trademark Office. The USPTO has given the SKIERS trademark a serial number of 97019726. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, October 28, 2024. This trademark is owned by INTERNATIONAL FOODSTUFFS CO. LLC. The SKIERS trademark is filed in the Staple Food Products category with the following description:

Chocolates and Chocolate Confections; Biscuits; Cookies; Ketchup and Sauces being condiments; Ice Cream; Pasta
skiers

General Information

Serial Number97019726
Word MarkSKIERS
Filing DateThursday, September 9, 2021
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, October 28, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 2, 2022

Trademark Statements

Goods and ServicesChocolates and Chocolate Confections; Biscuits; Cookies; Ketchup and Sauces being condiments; Ice Cream; Pasta

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 19, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameINTERNATIONAL FOODSTUFFS CO. LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSHARJAH
AE
Party NameINTERNATIONAL FOODSTUFFS CO. LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSHARJAH
AE

Trademark Events

Event DateEvent Description
Monday, June 13, 2022ASSIGNED TO EXAMINER
Thursday, June 23, 2022EXAMINERS AMENDMENT E-MAILED
Thursday, June 23, 2022NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, June 23, 2022EXAMINER'S AMENDMENT ENTERED
Monday, September 13, 2021NEW APPLICATION ENTERED
Tuesday, October 19, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 23, 2022EXAMINERS AMENDMENT -WRITTEN
Thursday, June 23, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 13, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, August 2, 2022PUBLISHED FOR OPPOSITION
Tuesday, August 2, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, March 27, 2023SOU EXTENSION 1 FILED
Monday, March 27, 2023SOU EXTENSION 1 GRANTED
Tuesday, September 27, 2022NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, March 27, 2023SOU TEAS EXTENSION RECEIVED
Wednesday, March 29, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, September 26, 2023SOU TEAS EXTENSION RECEIVED
Tuesday, September 26, 2023SOU EXTENSION 2 FILED
Tuesday, September 26, 2023SOU EXTENSION 2 GRANTED
Thursday, September 28, 2023NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 26, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, March 26, 2024SOU EXTENSION 3 FILED
Wednesday, March 27, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 28, 2024ABANDONMENT - NO USE STATEMENT FILED
Monday, October 28, 2024ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Tuesday, March 26, 2024SOU EXTENSION 3 GRANTED

Related Keywords

skiers being condiments cream pasta sauces ketchup chocolate confections biscuits cookies