| Serial Number | 97772125 |
| Word Mark | SISPOON |
| Filing Date | Sunday, January 29, 2023 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 6, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 9, 2024 |
| Goods and Services | Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Prepared meals consisting primarily of meat substitutes; Prepared and prepackaged meals and entrees consisting primarily of egg with one or more of meat, fish, poultry, vegetable, cheese or onion; Toddler meals, namely, prepared entrees consisting primarily of meat, fish, poultry or vegetables; Toddler meals, namely, packaged entrees consisting primarily of meat, fish, poultry or vegetables; Toddler meals, namely, frozen entrees consisting primarily of meat, fish, poultry or vegetables; Vegetable-based prepared meals for toddlers; Ready-to-eat meals consisting primarily of vegetables; Packaged meals consisting primarily of vegetables; Prepared meals consisting primarily of vegetables; Frozen meals consisting primarily of vegetables; Refrigerated meals consisting primarily of vegetables; Frozen meals consisting primarily of meat, fish, poultry or vegetables; Prepared meals consisting primarily of meat, fish, poultry or vegetables; Packaged meals consisting primarily of meat, fish, poultry or vegetables. |
| Goods and Services | Food preparation services; Food preparation services featuring fresh, properly proportioned, healthy meals designed to fuel metabolism and burn fat and made to order for delivery or pick up; Food preparation; Food preparation consultation; Food preparation services featuring Chinese cuisine; Contract food services; Fast-food restaurant services; Fast-food restaurants and snackbars; Hospitality services in the nature of provision of food and drink; Preparation of food and beverages; Providing of food and drink via a mobile truck; Providing of food and drink via online orders; Providing personalized meal planning services via a website; Restaurants featuring home delivery; Serving food and drinks; Subscriber-based meal planning services in digital form, accessible through the internet; Subscription-based meal planning services; Supplying meals to the homeless or underprivileged |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 16, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 16, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Seattle, WA 98199 |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Seattle, WA 98199 |
| Event Date | Event Description |
| Thursday, February 16, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 1, 2023 | NEW APPLICATION ENTERED |
| Thursday, October 26, 2023 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Thursday, October 26, 2023 | ASSIGNED TO EXAMINER |
| Thursday, October 26, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 1, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 1, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 1, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 1, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 1, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 1, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 16, 2024 | FINAL REFUSAL WRITTEN |
| Friday, February 16, 2024 | FINAL REFUSAL E-MAILED |
| Friday, February 16, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, June 3, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 3, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Monday, June 3, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Monday, June 3, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, June 3, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 19, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 9, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 3, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 3, 2025 | SOU EXTENSION 1 FILED |
| Monday, March 3, 2025 | SOU EXTENSION 1 GRANTED |
| Monday, October 6, 2025 | ABANDONMENT - NO USE STATEMENT FILED |
| Monday, October 6, 2025 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Tuesday, March 4, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 3, 2025 | SOU TEAS EXTENSION RECEIVED |