SIPPIN' CREAM Trademark

Trademark Overview


On Monday, October 18, 2010, a trademark application was filed for SIPPIN' CREAM with the United States Patent and Trademark Office. The USPTO has given the SIPPIN' CREAM trademark a serial number of 85155470. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, March 12, 2012. This trademark is owned by SPEAKeasy Marketing LLC. The SIPPIN' CREAM trademark is filed in the Paper & Printed Material Products, Staple Food Products, Wines & Spirits, and Restaurant & Hotel Services categories with the following description:

Cookbooks and printed recipe cards, all featuring recipes that feature whiskey-based cream liqueurs and cordials as an ingredient

Cakes, cake mixes, and sauces, all featuring whiskey-based cream liqueurs and cordials as an ingredient

Alcoholic beverages, namely, whiskey-based cream liqueurs and cordials

Providing collections of recipes, namely, providing a database in the field of recipes featuring whiskey-based cream liqueurs and cordials as an ingredient
sippin' cream

General Information


Serial Number85155470
Word MarkSIPPIN' CREAM
Filing DateMonday, October 18, 2010
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, March 12, 2012
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCookbooks and printed recipe cards, all featuring recipes that feature whiskey-based cream liqueurs and cordials as an ingredient
Goods and ServicesCakes, cake mixes, and sauces, all featuring whiskey-based cream liqueurs and cordials as an ingredient
Goods and ServicesAlcoholic beverages, namely, whiskey-based cream liqueurs and cordials
Goods and ServicesProviding collections of recipes, namely, providing a database in the field of recipes featuring whiskey-based cream liqueurs and cordials as an ingredient
Pseudo MarkSIPPING CREAM

Classification Information


International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status Code6 - Active
Class Status DateThursday, July 7, 2011
Primary Code016
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateFriday, October 22, 2010
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateSunday, July 31, 2011
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code7 - Inactive - Insufficient fee received
Class Status DateFriday, October 22, 2010
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSPEAKeasy Marketing LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNashville, TN 37205

Trademark Events


Event DateEvent Description
Tuesday, March 13, 2012ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, March 12, 2012ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Sunday, July 31, 2011NOTIFICATION OF FINAL REFUSAL EMAILED
Sunday, July 31, 2011FINAL REFUSAL E-MAILED
Sunday, July 31, 2011FINAL REFUSAL WRITTEN
Thursday, July 7, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, July 7, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 1, 2011ASSIGNED TO LIE
Monday, June 20, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, January 28, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, January 28, 2011NON-FINAL ACTION E-MAILED
Friday, January 28, 2011NON-FINAL ACTION WRITTEN
Wednesday, January 26, 2011ASSIGNED TO EXAMINER
Friday, October 22, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, October 21, 2010NEW APPLICATION ENTERED IN TRAM