SIPOLOGY SOMMELIER Trademark

Trademark Overview


On Monday, May 28, 2018, a trademark application was filed for SIPOLOGY SOMMELIER with the United States Patent and Trademark Office. The USPTO has given the SIPOLOGY SOMMELIER trademark a serial number of 87938478. The federal status of this trademark filing is REGISTERED as of Tuesday, May 12, 2020. This trademark is owned by Steeped Fine Loose Teas & Accessories Inc.. The SIPOLOGY SOMMELIER trademark is filed in the Staple Food Products category with the following description:

Teas, namely, black teas, green teas, matcha and matcha-flavoured teas, traditional English teas, herbal teas, specialty teas, rooibos teas, teas in a ball shape that forms a flower when hot water is added, white teas, and fruit teas; tea sampler packs, namely, a variety of teas sold together in a box; coffees; pre-packaged teas; food mixes, namely, mixes for desserts in the nature of bakery products, brownie mixes, scone mixes, seasoning mixes, salsa mixes; baked goods, namely, cakes, cookies, muffins, scones, bread; fruit sauces, salsas, and chutneys; honey packaged in stick-shaped plastic wrap; latte mixes comprised of instant coffee and powdered milk; cooking seasonings and spice rubs; vinaigrettes and vinaigrette seasoning mixes; gift sets and baskets containing tea; gift sets and baskets containing fruit sauces, salsas and chutneys; boxes containing tea; biscuit mixes; muffin mixes
sipology sommelier

General Information


Serial Number87938478
Word MarkSIPOLOGY SOMMELIER
Filing DateMonday, May 28, 2018
Status700 - REGISTERED
Status DateTuesday, May 12, 2020
Registration Number6050554
Registration DateTuesday, May 12, 2020
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 29, 2019

Trademark Statements


Goods and ServicesTeas, namely, black teas, green teas, matcha and matcha-flavoured teas, traditional English teas, herbal teas, specialty teas, rooibos teas, teas in a ball shape that forms a flower when hot water is added, white teas, and fruit teas; tea sampler packs, namely, a variety of teas sold together in a box; coffees; pre-packaged teas; food mixes, namely, mixes for desserts in the nature of bakery products, brownie mixes, scone mixes, seasoning mixes, salsa mixes; baked goods, namely, cakes, cookies, muffins, scones, bread; fruit sauces, salsas, and chutneys; honey packaged in stick-shaped plastic wrap; latte mixes comprised of instant coffee and powdered milk; cooking seasonings and spice rubs; vinaigrettes and vinaigrette seasoning mixes; gift sets and baskets containing tea; gift sets and baskets containing fruit sauces, salsas and chutneys; boxes containing tea; biscuit mixes; muffin mixes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 4, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSteeped Fine Loose Teas & Accessories Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressAncaster, ON L9G4V5
CA

Party NameSteeped Fine Loose Teas & Accessories Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAncaster, ON L9G4V5
CA

Party NameSteeped Fine Loose Teas & Accessories Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAncaster, ON L9G4V5
CA

Trademark Events


Event DateEvent Description
Tuesday, May 12, 2020REGISTERED-PRINCIPAL REGISTER
Thursday, April 9, 20201(B) BASIS DELETED; PROCEED TO REGISTRATION
Thursday, March 12, 2020NOTICE OF ALLOWANCE CANCELLED
Thursday, April 9, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, March 12, 2020TEAS POST PUBLICATION AMENDMENT RECEIVED
Tuesday, December 24, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 29, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 29, 2019PUBLISHED FOR OPPOSITION
Wednesday, October 9, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 24, 2019WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, September 6, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 6, 2019EXAMINER'S AMENDMENT ENTERED
Friday, September 6, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 6, 2019EXAMINERS AMENDMENT E-MAILED
Friday, September 6, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, September 3, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, September 3, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 27, 2019TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, July 2, 2019NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, July 2, 2019INQUIRY TO SUSPENSION E-MAILED
Tuesday, July 2, 2019SUSPENSION INQUIRY WRITTEN
Wednesday, January 2, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, January 2, 2019LETTER OF SUSPENSION E-MAILED
Wednesday, January 2, 2019SUSPENSION LETTER WRITTEN
Monday, December 31, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 31, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 31, 2018ASSIGNED TO LIE
Saturday, December 22, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, July 6, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, July 6, 2018NON-FINAL ACTION E-MAILED
Friday, July 6, 2018NON-FINAL ACTION WRITTEN
Monday, July 2, 2018ASSIGNED TO EXAMINER
Monday, June 4, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, May 31, 2018NEW APPLICATION ENTERED IN TRAM