SINCE 2010 MAYO CHURRI THE FLAVOR FIXER ORGANIC 100% Trademark

Trademark Overview


On Thursday, May 17, 2018, a trademark application was filed for SINCE 2010 MAYO CHURRI THE FLAVOR FIXER ORGANIC 100% with the United States Patent and Trademark Office. The USPTO has given the SINCE 2010 MAYO CHURRI THE FLAVOR FIXER ORGANIC 100% trademark a serial number of 87925547. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, September 2, 2019. This trademark is owned by Figa Enterprises, LLC. The SINCE 2010 MAYO CHURRI THE FLAVOR FIXER ORGANIC 100% trademark is filed in the Staple Food Products category with the following description:

organic savory sauces used as condiments
since 2010 mayo churri the flavor fixer organic 100%

General Information


Serial Number87925547
Word MarkSINCE 2010 MAYO CHURRI THE FLAVOR FIXER ORGANIC 100%
Filing DateThursday, May 17, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, September 2, 2019
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 4, 2018

Trademark Statements


Indication of Colors claimedThe color(s) black, green, grey and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"SINCE 2010 MAYO CHURRI" AND "ORGANIC 100%"
Description of MarkThe mark description is amended to read as follows: The mark consists of a rectangular black background with a rectangular loco rounded on each side outlined in gray, green and white. Inside the logo, the wording "SINCE 2010", "CHURRI", and "ORGANIC 100%" appear in white, with small decorative curving lines in white to the sides of the design and a three pronged leaf design in white above the word "ORGANIC". The word "MAYO" appears in the center, large and in green. The words :"THE FLAVOR FIXER" appear in green underneath "CHURRI" and over "ORGANIC".
Goods and Servicesorganic savory sauces used as condiments
Pseudo MarkSINCE TWENTY TEN MAYO CHURRI THE FLAVOR FIXER ORGANIC ONE HUNDRED PERCENT

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, May 24, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameFiga Enterprises, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSan Juan 00976
PR

Party NameFiga Enterprises, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSan Juan 00976
PR

Trademark Events


Event DateEvent Description
Tuesday, September 3, 2019ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, September 2, 2019ABANDONMENT - NO USE STATEMENT FILED
Tuesday, January 29, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 4, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 4, 2018PUBLISHED FOR OPPOSITION
Wednesday, November 14, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Monday, October 29, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 25, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, October 25, 2018ASSIGNED TO LIE
Thursday, October 25, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, October 25, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, October 25, 2018EXAMINERS AMENDMENT -WRITTEN
Thursday, September 13, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, September 13, 2018NON-FINAL ACTION E-MAILED
Thursday, September 13, 2018NON-FINAL ACTION WRITTEN
Monday, September 10, 2018ASSIGNED TO EXAMINER
Friday, May 25, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, May 24, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Monday, May 21, 2018NEW APPLICATION ENTERED IN TRAM