Serial Number | 79351996 |
Word Mark | SINCE 1999 L'AMANT CAFÉ |
Filing Date | Friday, March 18, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 22, 2023 |
Registration Number | 7141426 |
Registration Date | Tuesday, August 22, 2023 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 6, 2023 |
Goods and Services | Coffee; coffee-based beverages; coffee beverages with milk |
Description of Mark | The mark consists of a stylized equilateral hexagon with the black border; inside the shape are a black elephant and a black small person on the elephant's back; below the elephant is a black trapezoid with a line of words "Since 1999" inside; below the hexagon is a word "L'amant" in black, the apostrophe between character "L" and character "a" is a stylized leaf; below is the word "Café" in black; separating the words "L'amant" and "Café" is a black underline. The color white in the mark represents the background area and is not claimed as a feature of the mark. |
Pseudo Mark | SINCE ONE NINE NINE NINE L AMANT CAFE; SINCE NINETEEN NINETY NINE L AMANT CAFE; SINCE ONE THOUSAND NINE HUNDRED NINETY NNE L AMANT CAFE |
Goods and Services | Business management services within the framework of franchising; wholesale and retail store services for coffee, coffee-based beverages, coffee beverages with milk, non-alcoholic beverages flavored with coffee |
Translation of Words in Mark | The English translation of L'AMANT in the mark is THE LOVER. |
Goods and Services | Non-alcoholic beverages flavored with coffee |
Goods and Services | Café services |
Disclaimer with Predetermined Text | "SINCE 1999" and "CAFÉ" |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 7, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 7, 2022 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 7, 2022 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 7, 2022 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | VINH HIEP COMPANY LIMITED |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | VN |
Party Name | VINH HIEP COMPANY LIMITED |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | VN |
Party Name | VINH HIEP COMPANY LIMITED |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | VN |
Event Date | Event Description |
Tuesday, December 19, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, November 28, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, November 28, 2023 | FINAL DISPOSITION PROCESSED |
Wednesday, November 22, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 22, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, August 22, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 6, 2023 | NOTIFICATION PROCESSED BY IB |
Tuesday, June 6, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 6, 2023 | PUBLISHED FOR OPPOSITION |
Wednesday, May 17, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, May 17, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, May 17, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, April 28, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, April 27, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, April 26, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, April 26, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 25, 2023 | REFUSAL PROCESSED BY IB |
Tuesday, April 4, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, April 4, 2023 | REFUSAL PROCESSED BY MPU |
Thursday, February 16, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Wednesday, February 15, 2023 | NON-FINAL ACTION WRITTEN |
Friday, December 30, 2022 | ASSIGNED TO EXAMINER |
Tuesday, October 11, 2022 | APPLICATION FILING RECEIPT MAILED |
Friday, October 7, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, October 6, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |