SINCE 1965 Trademark

Trademark Overview


On Wednesday, February 22, 2012, a trademark application was filed for SINCE 1965 with the United States Patent and Trademark Office. The USPTO has given the SINCE 1965 trademark a serial number of 85549068. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 6, 2019. The SINCE 1965 trademark is filed in the Staple Food Products category with the following description:

Chutneys; Crab boil; Curry sauce; Farinaceous food pastes for human consumption; Flavorings, other than essential oils, for cakes; Flavourings and seasonings; Pepper; Relish; Sauces; Tomato sauce
since 1965

General Information


Serial Number85549068
Word MarkSINCE 1965
Filing DateWednesday, February 22, 2012
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 6, 2019
Registration Number4326816
Registration DateTuesday, April 30, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 12, 2013

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Disclaimer with Predetermined Text"SINCE 1965"
Description of MarkThe mark consists of stylzied two Chinese characters. There are a rhombus design with words since 1965 and a crab design. The Chinese characters take these designs as background.
Goods and ServicesChutneys; Crab boil; Curry sauce; Farinaceous food pastes for human consumption; Flavorings, other than essential oils, for cakes; Flavourings and seasonings; Pepper; Relish; Sauces; Tomato sauce
Transliteration StatementThe non-Latin characters in the mark transliterate to Xi Ji and this means happiness notes in English.
Translation of Words in MarkThe English translation of Xi Ji in the mark is happiness notes.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 6, 2019
Primary Code030
First Use Anywhere DateFriday, March 7, 2008
First Use In Commerce DateFriday, March 7, 2008

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressWanzai
HK

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressWanzai
HK

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressWanzai
HK

Trademark Events


Event DateEvent Description
Friday, December 6, 2019CANCELLED SEC. 8 (6-YR)
Monday, April 30, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 30, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, February 12, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 12, 2013PUBLISHED FOR OPPOSITION
Wednesday, January 23, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 9, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, December 27, 2012ASSIGNED TO LIE
Saturday, December 8, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, December 7, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, December 7, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, December 7, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 11, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 11, 2012NON-FINAL ACTION E-MAILED
Monday, June 11, 2012NON-FINAL ACTION WRITTEN
Monday, June 4, 2012ASSIGNED TO EXAMINER
Thursday, March 1, 2012NOTICE OF DESIGN SEARCH CODE MAILED
Wednesday, February 29, 2012NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, February 25, 2012NEW APPLICATION ENTERED IN TRAM