SINCE 1957 SHINANGCHON Trademark

Trademark Overview


On Wednesday, September 6, 2023, a trademark application was filed for SINCE 1957 SHINANGCHON with the United States Patent and Trademark Office. The USPTO has given the SINCE 1957 SHINANGCHON trademark a serial number of 98168073. The federal status of this trademark filing is SU - REGISTRATION REVIEW COMPLETE as of Friday, November 1, 2024. This trademark is owned by SHINANGCHON F&D Co., Ltd. The SINCE 1957 SHINANGCHON trademark is filed in the Staple Food Products category with the following description:

Soy sauce
since 1957 shinangchon

General Information


Serial Number98168073
Word MarkSINCE 1957 SHINANGCHON
Filing DateWednesday, September 6, 2023
Status819 - SU - REGISTRATION REVIEW COMPLETE
Status DateFriday, November 1, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 11, 2024

Trademark Statements


Goods and ServicesSoy sauce
Description of MarkThe mark consists of a stylized term "SINCE 1957" above three rectangles, each rectangle containing a Korean character, and with the stylized term "SHINANGCHON" underneath the three rectangles.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "Shinangchon" and this means "Faith Village" in English.
Pseudo MarkSINCE ONE THOUSAND NINE HUNDRED FIFTY SEVEN SHINANGCHON
Pseudo MarkSINCE NINETEEN FIFTY SEVEN SHINANGCHON
Pseudo MarkSINCE ONE NINE FIVE SEVEN SHINANGCHON
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "Shinangchon" in the mark is "Faith Village".
NOT AVAILABLE"SINCE 1957"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, September 6, 2023
Primary Code030
First Use Anywhere DateThursday, December 1, 2011
First Use In Commerce DateSunday, January 15, 2023

Trademark Owner History


Party NameSHINANGCHON F&D Co., Ltd
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBusan 46078
KR

Party NameSHINANGCHON F&D Co., Ltd
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBusan 46078
KR

Trademark Events


Event DateEvent Description
Thursday, September 7, 2023NEW APPLICATION ENTERED
Sunday, November 19, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, April 22, 2024ASSIGNED TO EXAMINER
Wednesday, May 8, 2024EXAMINERS AMENDMENT -WRITTEN
Wednesday, May 8, 2024EXAMINERS AMENDMENT E-MAILED
Wednesday, May 8, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, May 8, 2024EXAMINER'S AMENDMENT ENTERED
Wednesday, May 8, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 22, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 11, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 11, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sunday, June 16, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Sunday, June 16, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, June 16, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, August 6, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, August 29, 2024USE AMENDMENT FILED
Thursday, August 29, 2024TEAS STATEMENT OF USE RECEIVED
Thursday, October 31, 2024STATEMENT OF USE PROCESSING COMPLETE
Thursday, October 31, 2024CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, November 1, 2024NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, November 1, 2024ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED

Related Keywords


shinangchon since sauce