SINCE 1929 SUPERIOR NUT COMPANY Trademark

Trademark Overview


On Thursday, May 24, 2018, a trademark application was filed for SINCE 1929 SUPERIOR NUT COMPANY with the United States Patent and Trademark Office. The USPTO has given the SINCE 1929 SUPERIOR NUT COMPANY trademark a serial number of 87980352. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, August 25, 2025. This trademark is owned by The Superior Nut Company, Inc.. The SINCE 1929 SUPERIOR NUT COMPANY trademark is filed in the Meat & Processed Food Products category with the following description:

Roasted nuts; chopped nuts; processed wasabi peas; processed nuts in the nature of nut pastes; nut toppings; dried fruits; fruit peels; processed edible seeds, not being seasonings or flavorings; processed salted seeds; shredded coconut; gift baskets containing processed nuts
since 1929 superior nut company

General Information


Serial Number87980352
Word MarkSINCE 1929 SUPERIOR NUT COMPANY
Filing DateThursday, May 24, 2018
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, August 25, 2025
Registration Number5985268
Registration DateTuesday, February 11, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 8, 2019

Trademark Statements


Description of MarkThe mark consists of a design of two leaves with the word "SINCE" to their left and the date "1929" to their right, all of which are above a curved line running horizontally over the words "SUPERIOR NUT", and all of which are above the word "COMPANY" in between two curved lines.
Goods and ServicesRoasted nuts; chopped nuts; processed wasabi peas; processed nuts in the nature of nut pastes; nut toppings; dried fruits; fruit peels; processed edible seeds, not being seasonings or flavorings; processed salted seeds; shredded coconut; gift baskets containing processed nuts
Pseudo MarkSINCE NINETEEN TWENTY NINE SUPERIOR NUT COMPANY
Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLE"SINCE 1929" AND "SUPERIOR NUT COMPANY"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, June 2, 2018
Primary Code029
First Use Anywhere DateTuesday, October 1, 2019
First Use In Commerce DateTuesday, October 1, 2019

Trademark Owner History


Party NameThe Superior Nut Company, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressCambridge, MA 02141

Party NameThe Superior Nut Company, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressCambridge, MA 02141

Party NameThe Superior Nut Company, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressCambridge, MA 02141

Trademark Events


Event DateEvent Description
Friday, September 14, 2018ASSIGNED TO EXAMINER
Monday, May 28, 2018NEW APPLICATION ENTERED
Saturday, June 2, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, June 5, 2018NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, September 26, 2018NON-FINAL ACTION WRITTEN
Wednesday, September 26, 2018NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, September 26, 2018NON-FINAL ACTION E-MAILED
Tuesday, February 19, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, February 19, 2019DIVISIONAL REQUEST RECEIVED
Tuesday, February 19, 2019TEAS REQUEST TO DIVIDE RECEIVED
Monday, February 25, 2019ASSIGNED TO LIE
Wednesday, February 27, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, February 27, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 25, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 25, 2019DIVISIONAL PROCESSING COMPLETE
Tuesday, March 26, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 26, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 26, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, March 26, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, March 27, 2019EXAMINER'S AMENDMENT ENTERED
Wednesday, March 27, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, April 16, 2019WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, July 1, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, July 9, 2019NON-FINAL ACTION E-MAILED
Tuesday, July 9, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 22, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, July 9, 2019NON-FINAL ACTION WRITTEN
Thursday, August 22, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 8, 2019PUBLISHED FOR OPPOSITION
Tuesday, December 24, 2019TEAS STATEMENT OF USE RECEIVED
Saturday, December 28, 2019STATEMENT OF USE PROCESSING COMPLETE
Thursday, August 22, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, September 3, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 18, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 8, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 3, 2019NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 24, 2019USE AMENDMENT FILED
Tuesday, February 11, 2020REGISTERED-PRINCIPAL REGISTER
Thursday, September 29, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, September 29, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, April 17, 2025TEAS SECTION 8 & 15 RECEIVED
Monday, August 25, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, August 25, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, August 25, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, February 11, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Saturday, January 4, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, January 7, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, September 29, 2022TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, September 29, 2022ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, September 29, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED