| Serial Number | 79369509 |
| Word Mark | SINCE 1929 NAMLI GURME KARAKÖY |
| Filing Date | Monday, February 20, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 24, 2024 |
| Registration Number | 7510213 |
| Registration Date | Tuesday, September 24, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 9, 2024 |
| Description of Mark | The mark consists of a crest with a black background, red sides, and gold trim. The term "SINCE 1929" appears at the top in gold. There is a design of a vase, jars, and cooking pots with steam rising from them in gold The word "NAMLI" appears below this in gold and there are five gold coins below this as well as the words "GURME KARAKOY" also in gold. |
| Pseudo Mark | SINCE NINETEEN TWENTY NINE NAMLI GURME KARAKOY; SINCE ONE THOUSAND NINE HUNDRED TWENTY NINE NAMLI GURME KARAKOY; SINCE ONE NINE TWO NINE NAMLI GURME KARAKÖY |
| Indication of Colors claimed | The color(s) black, red and gold is/are claimed as a feature of the mark. |
| Goods and Services | Provision of an online marketplace for buyers and sellers of goods and services; import-export agencies; the bringing together, for the benefit of others, of a variety of goods, namely, meat, fish, poultry and game, processed meat products, salami, sausage, ham, pulses and nuts prepared for human consumption, soups, bouillon, processed olives, olive paste, milks of animal origin and milks of herbal origin, cheeses made from milk and milk products and butter, edible oils, dried, preserved, frozen, cooked, smoked or salted fruits and vegetables and tomato paste, prepared nuts and dried fruits as snacks, hazelnut spreads and peanut butter, tarini, sesame seed paste, eggs and powdered eggs, potato chips, beverages with coffee, cocoa, chocolate or tea base, pasta, stuffed dumplings, noodles, pastries and bakery products based on flour, desserts based on flour and chocolate, breads, pies, cakes, honey, bee glue for human consumption, propolis for food purposes, condiments for foodstuff, vanilla flavoring, spices, sauces being condiments, yeast, baking powder, flour, semolina, starch for food, sugar, cube sugar, powdered sugar, tea, iced tea, confectionery, chocolate, biscuits, crackers, wafers, chewing gums, ice- cream, edible ices, salt, cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, rice, molasses for food, enabling customers to conveniently view and purchase those goods, such services by means of retail stores, and wholesale stores |
| NOT AVAILABLE | "NAMLI GURME", "KARAKÖY", AND "SINCE 1929" |
| Goods and Services | Services for providing food and drink |
| Translation of Words in Mark | The English translation of NAMLI GURME in the mark is "RENOWNED GOURMET", "CELEBRATED GOURMET", or "FAMOUS GOURMET". The wording KARAKOY has no meaning in a foreign language. |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 20, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, May 20, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NAMLI GIDA HIZMETLERI SANAYI TICARET ANONIM SIRKETI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | TR |
| Party Name | NAMLI GIDA HIZMETLERI SANAYI TICARET ANONIM SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | TR |
| Party Name | NAMLI GIDA HIZMETLERI SANAYI TICARET ANONIM SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | TR |
| Event Date | Event Description |
| Monday, November 27, 2023 | NON-FINAL ACTION WRITTEN |
| Friday, May 12, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Saturday, May 20, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, May 24, 2023 | APPLICATION FILING RECEIPT MAILED |
| Friday, November 17, 2023 | ASSIGNED TO EXAMINER |
| Tuesday, November 28, 2023 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, November 29, 2023 | REFUSAL PROCESSED BY MPU |
| Wednesday, November 29, 2023 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, December 19, 2023 | REFUSAL PROCESSED BY IB |
| Wednesday, April 3, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 3, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, April 3, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, April 6, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, May 4, 2024 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Saturday, May 4, 2024 | FINAL REFUSAL E-MAILED |
| Monday, June 3, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, June 3, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 3, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, June 3, 2024 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Saturday, May 4, 2024 | FINAL REFUSAL WRITTEN |
| Wednesday, June 19, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 9, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 24, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 24, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |