SIMPLYV Trademark

Trademark Overview


On Tuesday, January 2, 2024, a trademark application was filed for SIMPLYV with the United States Patent and Trademark Office. The USPTO has given the SIMPLYV trademark a serial number of 98338396. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 25, 2025. This trademark is owned by Hochland SE. The SIMPLYV trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

vegan pasta sauces, vegan salad dressings, vegan refrigerated desserts, namely, cakes, pies, puddings, desserts made from frozen yoghurt with or without fruit additives, refrigerated flavored and sweetened gelatins, refrigerated flavored gelatins, refrigerated sweetened gelatins; vegan ice cream; plant-based pasta sauces, plant-based salad dressings, plant-based refrigerated desserts, namely, cakes, pies, puddings, desserts made from frozen yoghurt with or without fruit additives, refrigerated flavored and sweetened gelatins, refrigerated flavored gelatins, refrigerated sweetened gelatins, and plant-based ice cream; vegan pasta sauces, vegan salad dressings, vegan refrigerated desserts, namely, cakes, pies, puddings, desserts made from frozen yoghurt with or without fruit additives, refrigerated flavored and sweetened gelatins, refrigerated flavored gelatins, refrigerated sweetened gelatins, and vegan ice cream, all produced using recombinant proteins; vegan refrigerated cereal-based s...

vegan cheeses, vegan cream cheese, vegan sour cream, vegan yogurt, vegan refrigerated dips, vegan refrigerated fat-based spreads for bread, for baking and for cooking vegan refrigerated fruit-based spreads for bread, for baking and for cooking; vegan refrigerated legume-based spreads for bread, for baking and for cooking; vegan refrigerated vegetable-based spreads for bread, for baking and for cooking; vegan refrigerated nut-based spreads for bread, for baking and for cooking; vegan refrigerated seed-based spreads for bread, for baking and for cooking; plant-based cheeses, plant-based cream cheese, plant-based sour cream, plant-based yogurt, plant-based refrigerated dips, fruit-based refrigerated spreads for bread, for baking and for cooking; vegetable-based refrigerated spreads for bread, for baking and for cooking; nut-based refrigerated spreads for bread, for baking and for cooking; seed-based refrigerated spreads for bread, for baking and for cooking; all of the aforementioned good...
simplyv

General Information


Serial Number98338396
Word MarkSIMPLYV
Filing DateTuesday, January 2, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, March 25, 2025

Trademark Statements


Goods and Servicesvegan pasta sauces, vegan salad dressings, vegan refrigerated desserts, namely, cakes, pies, puddings, desserts made from frozen yoghurt with or without fruit additives, refrigerated flavored and sweetened gelatins, refrigerated flavored gelatins, refrigerated sweetened gelatins; vegan ice cream; plant-based pasta sauces, plant-based salad dressings, plant-based refrigerated desserts, namely, cakes, pies, puddings, desserts made from frozen yoghurt with or without fruit additives, refrigerated flavored and sweetened gelatins, refrigerated flavored gelatins, refrigerated sweetened gelatins, and plant-based ice cream; vegan pasta sauces, vegan salad dressings, vegan refrigerated desserts, namely, cakes, pies, puddings, desserts made from frozen yoghurt with or without fruit additives, refrigerated flavored and sweetened gelatins, refrigerated flavored gelatins, refrigerated sweetened gelatins, and vegan ice cream, all produced using recombinant proteins; vegan refrigerated cereal-based spreads for bread, for baking and for cooking; cereal-based refrigerated spreads for bread, for baking and for cooking; all of the aforementioned goods also produced using recombinant proteins and recombinant dairy proteins
Description of MarkThe mark consists of Stylized writing of "SIMPLYV" where the "S" and "V" are capitalized.
Goods and Servicesvegan cheeses, vegan cream cheese, vegan sour cream, vegan yogurt, vegan refrigerated dips, vegan refrigerated fat-based spreads for bread, for baking and for cooking vegan refrigerated fruit-based spreads for bread, for baking and for cooking; vegan refrigerated legume-based spreads for bread, for baking and for cooking; vegan refrigerated vegetable-based spreads for bread, for baking and for cooking; vegan refrigerated nut-based spreads for bread, for baking and for cooking; vegan refrigerated seed-based spreads for bread, for baking and for cooking; plant-based cheeses, plant-based cream cheese, plant-based sour cream, plant-based yogurt, plant-based refrigerated dips, fruit-based refrigerated spreads for bread, for baking and for cooking; vegetable-based refrigerated spreads for bread, for baking and for cooking; nut-based refrigerated spreads for bread, for baking and for cooking; seed-based refrigerated spreads for bread, for baking and for cooking; all of the aforementioned goods also produced using recombinant proteins and recombinant dairy proteins
Pseudo MarkSIMPLY VEGAN
Pseudo MarkSIMPLY V
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 2, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 2, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHochland SE
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressHeimenkirch/Allgäu 88178
DE

Party NameHochland SE
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressHeimenkirch/Allgäu 88178
DE

Trademark Events


Event DateEvent Description
Tuesday, January 2, 2024NEW APPLICATION ENTERED
Wednesday, April 17, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 31, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 31, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 2, 2024NON-FINAL ACTION E-MAILED
Monday, December 2, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, July 30, 2024ASSIGNED TO EXAMINER
Wednesday, July 31, 2024NON-FINAL ACTION WRITTEN
Wednesday, July 31, 2024NON-FINAL ACTION E-MAILED
Wednesday, July 31, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, October 31, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, December 2, 2024NON-FINAL ACTION WRITTEN
Thursday, February 27, 2025EXAMINERS AMENDMENT -WRITTEN
Thursday, February 27, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, February 27, 2025EXAMINERS AMENDMENT E-MAILED
Thursday, February 27, 2025EXAMINER'S AMENDMENT ENTERED
Thursday, February 27, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 19, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 25, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 25, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED