SIMPLY NORTH Trademark

Trademark Overview


On Saturday, October 7, 2017, a trademark application was filed for SIMPLY NORTH with the United States Patent and Trademark Office. The USPTO has given the SIMPLY NORTH trademark a serial number of 87637394. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, November 26, 2018. This trademark is owned by Strateege Health & Biopharma. The SIMPLY NORTH trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

Mushrooms puree; Dried edible mushrooms; Jellies, jams; Processed fruits, namely, berries; Processed mushrooms; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes

Salad dressing; Spices; Dried herbs in powdered form; Processed herbs, namely, pine; Sauces

Mushrooms, fresh; Fresh pine mushrooms
simply north

General Information


Serial Number87637394
Word MarkSIMPLY NORTH
Filing DateSaturday, October 7, 2017
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, November 26, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, February 27, 2018

Trademark Statements


Goods and ServicesMushrooms puree; Dried edible mushrooms; Jellies, jams; Processed fruits, namely, berries; Processed mushrooms; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes
Goods and ServicesSalad dressing; Spices; Dried herbs in powdered form; Processed herbs, namely, pine; Sauces
Goods and ServicesMushrooms, fresh; Fresh pine mushrooms

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 13, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 13, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, October 13, 2017
Primary Code031
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameStrateege Health & Biopharma
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBarre, VT 05641

Party NameStrateege Health & Biopharma
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBarre, VT 05641

Trademark Events


Event DateEvent Description
Monday, November 26, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, November 26, 2018ABANDONMENT - NO USE STATEMENT FILED
Tuesday, April 24, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 27, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 27, 2018PUBLISHED FOR OPPOSITION
Wednesday, February 7, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 19, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 17, 2018ASSIGNED TO EXAMINER
Friday, October 13, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, October 11, 2017NEW APPLICATION ENTERED IN TRAM