SIMPLY FRENCH Trademark

Trademark Overview

On Wednesday, June 10, 2015, a trademark application was filed for SIMPLY FRENCH with the United States Patent and Trademark Office. The USPTO has given the SIMPLY FRENCH trademark a serial number of 86980128. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, April 14, 2023. The SIMPLY FRENCH trademark is filed in the Education & Entertainment Services and Restaurant & Hotel Services categories with the following description:

Cooking instruction; Education services, namely, providing live classes and workshops in the field of cooking, recipes, wine, kitchenware, cooking equipment, culinary arts; Educational services in the nature of cooking and culinary schools

Catering; Consulting in the field of menu planning for others; Food preparation services
simply french

General Information

Serial Number86980128
Word MarkSIMPLY FRENCH
Filing DateWednesday, June 10, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, April 14, 2023
Registration Number5056362
Registration DateTuesday, October 4, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 1, 2015

Trademark Statements

Goods and ServicesCooking instruction; Education services, namely, providing live classes and workshops in the field of cooking, recipes, wine, kitchenware, cooking equipment, culinary arts; Educational services in the nature of cooking and culinary schools
Goods and ServicesCatering; Consulting in the field of menu planning for others; Food preparation services
Disclaimer with Predetermined Text"FRENCH"

Classification Information

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 14, 2023
Primary Code041
First Use Anywhere DateWednesday, July 9, 2014
First Use In Commerce DateWednesday, July 9, 2014
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, April 14, 2023
Primary Code043
First Use Anywhere DateSunday, September 14, 2014
First Use In Commerce DateSunday, September 14, 2014

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressOsny 95520
FR
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressOsny 95520
FR
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressOsny 95520
FR

Trademark Events

Event DateEvent Description
Friday, April 14, 2023CANCELLED SEC. 8 (6-YR)
Monday, October 4, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Thursday, October 27, 2016ELECTRONIC RECORD REVIEW COMPLETE
Tuesday, October 4, 2016REGISTERED-PRINCIPAL REGISTER
Thursday, September 1, 2016ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, September 1, 2016TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Saturday, August 27, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, August 19, 2016ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Friday, August 19, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Thursday, August 18, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, August 18, 2016STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 26, 2016USE AMENDMENT FILED
Thursday, August 18, 2016DIVISIONAL PROCESSING COMPLETE
Tuesday, July 26, 2016DIVISIONAL REQUEST RECEIVED
Thursday, August 18, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, July 26, 2016TEAS REQUEST TO DIVIDE RECEIVED
Tuesday, July 26, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, July 26, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, July 26, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 26, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, December 1, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, December 1, 2015PUBLISHED FOR OPPOSITION
Wednesday, November 11, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 27, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 27, 2015ASSIGNED TO LIE
Monday, September 21, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 21, 2015EXAMINER'S AMENDMENT ENTERED
Monday, September 21, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, September 21, 2015EXAMINERS AMENDMENT E-MAILED
Monday, September 21, 2015EXAMINERS AMENDMENT -WRITTEN
Sunday, September 20, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, September 20, 2015NON-FINAL ACTION E-MAILED
Sunday, September 20, 2015NON-FINAL ACTION WRITTEN
Saturday, September 19, 2015ASSIGNED TO EXAMINER
Monday, June 15, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, June 13, 2015NEW APPLICATION ENTERED

Related Keywords

french simply cooking services field culinary catering schools nature educational consulting food