SIMPLE GOODNESS Trademark
Trademark Overview
On Tuesday, July 8, 2025, a trademark application was filed for SIMPLE GOODNESS with the United States Patent and Trademark Office. The USPTO has given the SIMPLE GOODNESS trademark a serial number of 99271810. The federal status of this trademark filing is NEW APPLICATION - ASSIGNED TO EXAMINER as of Tuesday, November 25, 2025. This trademark is owned by Second Harvest Food Bank of Middle Tennessee, Inc.. The SIMPLE GOODNESS trademark is filed in the Staple Food Products category with the following description:
Pasta sauce
General Information
| Serial Number | 99271810 |
| Word Mark | SIMPLE GOODNESS |
| Filing Date | Tuesday, July 8, 2025 |
| Status | 638 - NEW APPLICATION - ASSIGNED TO EXAMINER |
| Status Date | Tuesday, November 25, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Pasta sauce |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 8, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | Second Harvest Food Bank of Middle Tennessee, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 41 - NOT AVAILABLE |
| Address | Nashville, TN 37228 |
Trademark Events
| Event Date | Event Description |
| Tuesday, July 8, 2025 | NEW APPLICATION ENTERED |
| Tuesday, July 8, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, November 12, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, November 25, 2025 | ASSIGNED TO EXAMINER |
