| Serial Number | 86056610 |
| Word Mark | SIMPLE AGAIN |
| Filing Date | Thursday, September 5, 2013 |
| Status | 701 - SECTION 8 - ACCEPTED |
| Status Date | Friday, July 2, 2021 |
| Registration Number | 4704682 |
| Registration Date | Tuesday, March 17, 2015 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 28, 2014 |
| Goods and Services | Granola snacks |
| Goods and Services | Dried fruit-based snacks; Dried fruits; Nut butters; Trail mix consisting primarily of processed nuts, seeds, dried fruit and also including chocolate |
| Goods and Services | Dietary and nutritional supplements; Protein dietary supplements; Protein supplements |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2013 |
| Primary Code | 005 |
| First Use Anywhere Date | Tuesday, September 30, 2014 |
| First Use In Commerce Date | Tuesday, September 30, 2014 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Friday, October 31, 2014 |
| First Use In Commerce Date | Friday, October 31, 2014 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, October 31, 2014 |
| First Use In Commerce Date | Friday, October 31, 2014 |
| Party Name | Performance Food Centers |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Pottstown, PA 19464 |
| Party Name | Performance Food Centers |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Pottstown, PA 19464 |
| Party Name | Performance Food Centers |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Pottstown, PA 19464 |
| Event Date | Event Description |
| Sunday, March 17, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, July 2, 2021 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Friday, July 2, 2021 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Friday, July 2, 2021 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, March 17, 2021 | TEAS SECTION 8 RECEIVED |
| Tuesday, March 17, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, March 17, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, February 7, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, February 6, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, February 3, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, December 17, 2014 | USE AMENDMENT FILED |
| Wednesday, January 28, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, January 2, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, December 17, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, July 29, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, June 13, 2014 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| Wednesday, February 19, 2014 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, January 28, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 28, 2014 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 8, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 18, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, December 17, 2013 | ASSIGNED TO EXAMINER |
| Friday, September 13, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, September 9, 2013 | NEW APPLICATION ENTERED |