Serial Number | 97182301 |
Word Mark | SIMPLATE |
Filing Date | Tuesday, December 21, 2021 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, July 31, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, November 1, 2022 |
Goods and Services | Processed meat; Processed vegetables; Processed mushrooms; Preparations for making soup; Dehydrated vegetables; Preserved, frozen, dried and cooked fruits and vegetables; Processed vegetables, namely, processed vegetable flakes; Processed marine products, namely, fish, shellfish, and edible seaweed; Dried meat and dried meat products, namely, freeze dried beef dices; Dried flakes of fish, meat, vegetables or seaweed (furi-kake) |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, December 27, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NONGSHIM CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Seoul 07058 KR |
Party Name | NONGSHIM CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Seoul 07058 KR |
Event Date | Event Description |
Monday, July 31, 2023 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
Monday, July 31, 2023 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, December 27, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, November 1, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, November 1, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, October 12, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, September 26, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, September 26, 2022 | ASSIGNED TO EXAMINER |
Monday, December 27, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, December 24, 2021 | NEW APPLICATION ENTERED |