| Serial Number | 98418909 |
| Word Mark | SIMCOE |
| Filing Date | Friday, February 23, 2024 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 18, 2025 |
| Registration Number | 7727925 |
| Registration Date | Tuesday, March 18, 2025 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, January 28, 2025 |
| Goods and Services | Hop extracts used as flavoring for foods and beverages |
| Goods and Services | Essential oils; Essential oils for flavoring beverages; Essential oils for food flavorings; Aromatic essential oils; Flavorings for beverages being essential oils; Food flavoring, being essential oils; Natural essential oils; Terpenes being essential oils |
| Goods and Services | Hop extracts for manufacturing beer; Hop pellets for brewing beer; Dried hops for brewing beer; Frozen hops for brewing beer |
| Goods and Services | Fresh hop cones; Raw hop cones; Unprocessed hop cones; Unprocessed hops |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Friday, March 31, 2000 |
| First Use In Commerce Date | Friday, March 31, 2000 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2024 |
| Primary Code | 031 |
| First Use Anywhere Date | Friday, March 31, 2000 |
| First Use In Commerce Date | Friday, March 31, 2000 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2024 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, March 31, 2000 |
| First Use In Commerce Date | Friday, March 31, 2000 |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 23, 2024 |
| Primary Code | 003 |
| First Use Anywhere Date | Friday, March 31, 2000 |
| First Use In Commerce Date | Friday, March 31, 2000 |
| Party Name | Yakima Chief Ranches, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Zillah, WA 98953 |
| Party Name | Yakima Chief Ranches, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Zillah, WA 98953 |
| Party Name | Yakima Chief Ranches, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Zillah, WA 98953 |
| Event Date | Event Description |
| Friday, February 23, 2024 | NEW APPLICATION ENTERED |
| Monday, July 1, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, September 12, 2024 | ASSIGNED TO EXAMINER |
| Thursday, September 19, 2024 | NON-FINAL ACTION WRITTEN |
| Thursday, September 19, 2024 | NON-FINAL ACTION E-MAILED |
| Thursday, September 19, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, December 4, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 4, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, December 4, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, January 4, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, January 22, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 28, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, January 28, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 18, 2025 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 18, 2025 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |