
| Serial Number | 88098589 |
| Word Mark | SILKY PUDDING MOM'S RECIPE |
| Filing Date | Thursday, August 30, 2018 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, January 3, 2022 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 8, 2019 |
| Indication of Colors claimed | The colors white, purple, dark yellow, black, light blue, dark blue, blue, yellow, and grey are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "SILKY PUDDING" AND "RECIPE" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "KINU NO YONA PUDINGU" |
| Description of Mark | The mark consists of the stylized wording "SILKY PUDDING" in white letters in a purple background, with grey shadows on the letters, with the Japanese characters in white on a darker purple background below "SILKY PUDDING". To the right of the wording "SILKY PUDDING" is an oval shaded in yellow and outlined in dark yellow and dark blue, a thin white oval outline, and a thicker outer black outline, with the wording "MOM'S RECIPE" in blue inside the oval, with a light blue teacup with steam in dark blue billowing out to the left of the word "RECIPE" and a silhouette of a woman in blue wearing a light blue apron to the right of the wording "MOM'S RECIPE". |
| Goods and Services | Milk and milk products, excluding ice cream, ice milk and frozen yogurt; yogurt; canned fruits; fruits in processed, dried and crystallized forms in glasses; fruits in preserved, processed, dried and crystallized forms in jars; fruits in bottles; fruit extracts and vegetable extracts for use in prepared meals or food, in all types of packaging; jams; powdered milk; coffee, namely, milk-based beverage containing coffee; ginger, namely, ginger jam; liquid fruit jellies; fruit jellies not being confectionery; processed agar powder for food purposes; dried pieces of agar jelly; jelly powder, namely, unflavored and unsweetened gelatins; jellies; fruit-based snack food; fruit-based food beverage |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "KINU NO YONA PUDINGU" and this means "silk pudding" in English. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 8, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | PT Forisa Nusapersada |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Tangerang 15710 ID |
| Party Name | PT Forisa Nusapersada |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Tangerang 15710 ID |
| Event Date | Event Description |
| Monday, January 3, 2022 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, January 3, 2022 | ABANDONMENT - NO USE STATEMENT FILED |
| Wednesday, June 2, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, May 31, 2021 | EXTENSION 3 GRANTED |
| Monday, May 31, 2021 | EXTENSION 3 FILED |
| Monday, May 31, 2021 | TEAS EXTENSION RECEIVED |
| Wednesday, November 25, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, November 23, 2020 | EXTENSION 2 GRANTED |
| Monday, November 23, 2020 | EXTENSION 2 FILED |
| Monday, November 23, 2020 | TEAS EXTENSION RECEIVED |
| Thursday, June 4, 2020 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, June 2, 2020 | EXTENSION 1 GRANTED |
| Tuesday, June 2, 2020 | EXTENSION 1 FILED |
| Tuesday, June 2, 2020 | TEAS EXTENSION RECEIVED |
| Tuesday, December 3, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 8, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 8, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 18, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, September 5, 2019 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, August 28, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 28, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, August 28, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 28, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, August 28, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, August 27, 2019 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, August 13, 2019 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, July 31, 2019 | ASSIGNED TO LIE |
| Tuesday, July 23, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 23, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, July 23, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 23, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, July 23, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 28, 2019 | EXAMINER'S AMENDMENT ENTERED |
| Friday, June 28, 2019 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, June 28, 2019 | EXAMINERS AMENDMENT E-MAILED |
| Friday, June 28, 2019 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, June 3, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, June 3, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 3, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Saturday, December 15, 2018 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Saturday, December 15, 2018 | NON-FINAL ACTION E-MAILED |
| Saturday, December 15, 2018 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 11, 2018 | ASSIGNED TO EXAMINER |
| Tuesday, September 11, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, September 8, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, September 3, 2018 | NEW APPLICATION ENTERED IN TRAM |