SILAROM Trademark

Trademark Overview


On Tuesday, August 19, 2008, a trademark application was filed for SILAROM with the United States Patent and Trademark Office. The USPTO has given the SILAROM trademark a serial number of 79067119. The federal status of this trademark filing is PARTIAL SECTION 71 ACCEPTED as of Wednesday, June 17, 2020. This trademark is owned by Silesia Gerhard Hanke; GmbH & Co KG. The SILAROM trademark is filed in the Paint Products, Cosmetics & Cleaning Products, Meat & Processed Food Products, Staple Food Products, Light Beverage Products, and Wines & Spirits categories with the following description:

[ Colorings, namely, food colors for domestic use ]

Fruit essences, namely, fruit essential oils for flavoring and for use in foods and beverages, orange essences for industrial purposes, namely, orange essential oils for use in foods and beverages, peppermint essences, namely, peppermint essential oils, star-aniseed essence, namely, star-aniseed essential oil, and lemon essence, namely, lemon essential oil for industrial purposes for use in foods and beverages, ethereal essences, namely, ethereal oils for manufacture of alcohol-free and alcoholic drinks, essences, namely, fruit flavored essential oils for refined baking products, flavoring material namely, essential oils for flavoring drinks, baking flavors, namely, fruit essential oils for food flavorings, essential oils made of flower extracts, and ethereal oils, ingredients, namely, fruit essential oils for the production of alcohol-free drinks, ingredients, namely, fruit essential oils for the manufacture of spirits, baking essence, namely, fruit essential oils, flavor materials, n...

Meat extracts, soup extracts, sauce extracts, namely, meat flavors, meat, fish and vegetable jellies, fruit pastes, fruit juice concentrates

Essences, namely, coffee essences, for industrial purposes with the exception of ethereal essences and oils; flavorings, namely, fruit flavorings, except ethereal oils, coffee flavorings, vanilla flavoring, butter flavoring, cheese flavoring, almond flavoring, tea flavoring, lemon flavoring, spice extracts used as flavorings, plant extracts for food seasoning purposes, tea extracts, tomato extracts, cocoa extracts for human consumption, flavorings for the manufacture of spirits, coffee substitutes, spices, sauces, cooking salt; flavorings for baking and sugar confectionery, coffee and mocha pastes

Non-alcoholic fruit extracts for the production of alcohol-free drinks, fruit extracts without alcohol used in the preparation of making beverages, hop extracts for the beer manufacture, unfermented fruit juice and cider extracts used in the preparation of making beverages, non-alcoholic fruit extracts used in the production of beverages

Brandy essences, alcoholic essences and extracts, extracts for spirits, alcoholic punch extracts
silarom

General Information


Serial Number79067119
Word MarkSILAROM
Filing DateTuesday, August 19, 2008
Status707 - PARTIAL SECTION 71 ACCEPTED
Status DateWednesday, June 17, 2020
Registration Number3803320
Registration DateTuesday, June 15, 2010
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 30, 2010

Trademark Statements


Goods and Services[ Colorings, namely, food colors for domestic use ]
Goods and ServicesFruit essences, namely, fruit essential oils for flavoring and for use in foods and beverages, orange essences for industrial purposes, namely, orange essential oils for use in foods and beverages, peppermint essences, namely, peppermint essential oils, star-aniseed essence, namely, star-aniseed essential oil, and lemon essence, namely, lemon essential oil for industrial purposes for use in foods and beverages, ethereal essences, namely, ethereal oils for manufacture of alcohol-free and alcoholic drinks, essences, namely, fruit flavored essential oils for refined baking products, flavoring material namely, essential oils for flavoring drinks, baking flavors, namely, fruit essential oils for food flavorings, essential oils made of flower extracts, and ethereal oils, ingredients, namely, fruit essential oils for the production of alcohol-free drinks, ingredients, namely, fruit essential oils for the manufacture of spirits, baking essence, namely, fruit essential oils, flavor materials, namely, essential oils for flavoring beverages, cake flavors, namely, essential oils for cake flavorings
Goods and ServicesMeat extracts, soup extracts, sauce extracts, namely, meat flavors, meat, fish and vegetable jellies, fruit pastes, fruit juice concentrates
Goods and ServicesEssences, namely, coffee essences, for industrial purposes with the exception of ethereal essences and oils; flavorings, namely, fruit flavorings, except ethereal oils, coffee flavorings, vanilla flavoring, butter flavoring, cheese flavoring, almond flavoring, tea flavoring, lemon flavoring, spice extracts used as flavorings, plant extracts for food seasoning purposes, tea extracts, tomato extracts, cocoa extracts for human consumption, flavorings for the manufacture of spirits, coffee substitutes, spices, sauces, cooking salt; flavorings for baking and sugar confectionery, coffee and mocha pastes
Goods and ServicesNon-alcoholic fruit extracts for the production of alcohol-free drinks, fruit extracts without alcohol used in the preparation of making beverages, hop extracts for the beer manufacture, unfermented fruit juice and cider extracts used in the preparation of making beverages, non-alcoholic fruit extracts used in the production of beverages
Goods and ServicesBrandy essences, alcoholic essences and extracts, extracts for spirits, alcoholic punch extracts
Translation of Words in MarkThe wording "SILAROM" has no meaning in a foreign language.

Classification Information


International Class002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists.
US Class Codes006, 011, 016
Class Status CodeG - NOT AVAILABLE
Class Status DateWednesday, June 17, 2020
Primary Code002
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateFriday, April 24, 2009
Primary Code003
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 24, 2009
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 24, 2009
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateFriday, April 24, 2009
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateFriday, April 24, 2009
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSilesia Gerhard Hanke; GmbH & Co KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressNeuss 41470
DE

Party NameSilesia Gerhard Hanke; GmbH & Co KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDE

Party NameSilesia Gerhard Hanke; GmbH & Co KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events


Event DateEvent Description
Sunday, April 11, 2021PARTIAL INVALIDATION PROCESSED BY THE IB
Thursday, February 25, 2021GENERIC MADRID TRANSACTION SENT TO IB
Thursday, February 25, 2021GENERIC MADRID TRANSACTION CREATED
Wednesday, February 17, 2021PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, June 19, 2020NEW REPRESENTATIVE AT IB RECEIVED
Wednesday, June 17, 2020NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Wednesday, June 17, 2020REGISTERED - PARTIAL SEC 71 ACCEPTED
Tuesday, June 9, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, April 15, 2020TEAS SECTION 71 RECEIVED
Saturday, June 15, 2019COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, May 24, 2018INTERNATIONAL REGISTRATION RENEWED
Thursday, April 27, 2017NEW REPRESENTATIVE AT IB RECEIVED
Saturday, March 18, 2017NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Saturday, March 18, 2017REGISTERED-SEC.71 ACCEPTED
Monday, January 30, 2017CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, January 12, 2017TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Thursday, July 21, 2016POST REGISTRATION ACTION MAILED - SEC.71
Friday, July 15, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, June 9, 2016TEAS SECTION 71 RECEIVED
Friday, December 18, 2015NEW REPRESENTATIVE AT IB RECEIVED
Thursday, September 11, 2014NEW REPRESENTATIVE AT IB RECEIVED
Monday, June 17, 2013NEW REPRESENTATIVE AT IB RECEIVED
Monday, February 11, 2013FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, September 17, 2010FINAL DISPOSITION NOTICE SENT TO IB
Thursday, September 16, 2010FINAL DISPOSITION PROCESSED
Wednesday, September 15, 2010FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, June 15, 2010REGISTERED-PRINCIPAL REGISTER
Tuesday, March 30, 2010PUBLISHED FOR OPPOSITION
Wednesday, March 10, 2010NOTICE OF PUBLICATION
Tuesday, February 23, 2010EXAMINERS AMENDMENT MAILED
Monday, February 22, 2010LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, February 22, 2010APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, February 22, 2010EXAMINER'S AMENDMENT ENTERED
Monday, February 22, 2010EXAMINERS AMENDMENT -WRITTEN
Friday, December 4, 2009NON-FINAL ACTION MAILED
Friday, December 4, 2009NON-FINAL ACTION WRITTEN
Thursday, November 5, 2009LIMITATION OF GOODS/SERVICES FROM IB ENTERED
Thursday, October 29, 2009LIMITATION OF GOODS RECEIVED FROM IB
Friday, October 23, 2009TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 23, 2009CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, October 23, 2009ASSIGNED TO LIE
Thursday, October 15, 2009TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, October 6, 2009LIMITATION OF GOODS/SERVICES FROM IB ENTERED
Friday, October 2, 2009LIMITATION OF GOODS RECEIVED FROM IB
Friday, May 29, 2009REFUSAL PROCESSED BY IB
Monday, May 4, 2009NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, May 4, 2009REFUSAL PROCESSED BY MPU
Saturday, May 2, 2009NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, May 1, 2009NON-FINAL ACTION WRITTEN
Tuesday, April 28, 2009APPLICATION FILING RECEIPT MAILED
Friday, April 24, 2009ASSIGNED TO EXAMINER
Friday, April 24, 2009NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, April 23, 2009SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB