SIJIMINFU Trademark

Trademark Overview


On Monday, October 30, 2023, a trademark application was filed for SIJIMINFU with the United States Patent and Trademark Office. The USPTO has given the SIJIMINFU trademark a serial number of 79388102. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Thursday, January 30, 2025. The SIJIMINFU trademark is filed in the Meat & Processed Food Products, Staple Food Products, Light Beverage Products, Wines & Spirits, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:

Coffee; tea; tea-based beverages; sugar; sweets; honey; bread; burritos; cereal preparations, namely, processed cereals; noodle-based prepared meals; cereal-based snack food; starch for food; edible ices; cooking salt; soya sauce; food condiment consisting primarily of ketchup and salsa; yeast; aromatic preparations for food, namely, flavourings, other than essential oils, for foods; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; meat tenderizers for culinary purposes; gluten prepared as foodstuff

Meat; seaweed extracts for food; fish, not live; meat, tinned; fruit, preserved; betel nut, prepared; vegetables, preserved; eggs; milk products, namely, milk shakes; oils for food; agar-agar for culinary purposes; nuts, prepared; dried edible fungi; tofu; sausage casings, natural or artificial

Advertising services; business management of hotels; sales promotion for others; personnel management consultancy; online ordering services in the field of restaurant take-out and delivery; accounting services; rental of vending machines; sponsorship search; rental of sales stands; rental of cash registers; retail store and wholesale store services featuring medicines; retail store and wholesale store services featuring veterinary medicines

Peppermint liqueurs; fruit extracts, alcoholic; alcoholic bitters; alcoholic cocktails; blended spirits; Chinese spirit of sorghum (gaolian-jiou); brandy spirits; alcoholic beverages, except beer; perry; wine; gin; white wines

Beer; non-alcoholic fruit extracts used in the preparation of beverages; ginger ale; soda water; energy drinks; non-alcoholic bean-based beverages; plum juice; protein-enriched sports beverages; preparations for making non-alcoholic fruit-flavored beverages; syrups for making non-alcoholic fruit-flavored beverages

Canteen services; providing campground facilities; retirement home services; day-nursery services; creche services; boarding for animals; rental of chairs, tables, table linen, glassware; rental of cooking apparatus; rental of drinking water dispensers; rental of kitchen sinks; rental of lighting apparatus for decorating private residences; rental of quilts; rental of carpets
sijiminfu

General Information


Serial Number79388102
Word MarkSIJIMINFU
Filing DateMonday, October 30, 2023
Status680 - APPROVED FOR PUBLICATION
Status DateThursday, January 30, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesCoffee; tea; tea-based beverages; sugar; sweets; honey; bread; burritos; cereal preparations, namely, processed cereals; noodle-based prepared meals; cereal-based snack food; starch for food; edible ices; cooking salt; soya sauce; food condiment consisting primarily of ketchup and salsa; yeast; aromatic preparations for food, namely, flavourings, other than essential oils, for foods; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; meat tenderizers for culinary purposes; gluten prepared as foodstuff
Description of MarkThe mark consists of four shaded rectangles above four Chinese characters above the stylized wording "SIJIMINFU".
NOT AVAILABLEThe non-Latin characters in the mark transliterate to "SI JI MIN FU" and this has no meaning in a foreign language.
Goods and ServicesMeat; seaweed extracts for food; fish, not live; meat, tinned; fruit, preserved; betel nut, prepared; vegetables, preserved; eggs; milk products, namely, milk shakes; oils for food; agar-agar for culinary purposes; nuts, prepared; dried edible fungi; tofu; sausage casings, natural or artificial
Goods and ServicesAdvertising services; business management of hotels; sales promotion for others; personnel management consultancy; online ordering services in the field of restaurant take-out and delivery; accounting services; rental of vending machines; sponsorship search; rental of sales stands; rental of cash registers; retail store and wholesale store services featuring medicines; retail store and wholesale store services featuring veterinary medicines
Goods and ServicesPeppermint liqueurs; fruit extracts, alcoholic; alcoholic bitters; alcoholic cocktails; blended spirits; Chinese spirit of sorghum (gaolian-jiou); brandy spirits; alcoholic beverages, except beer; perry; wine; gin; white wines
Goods and ServicesBeer; non-alcoholic fruit extracts used in the preparation of beverages; ginger ale; soda water; energy drinks; non-alcoholic bean-based beverages; plum juice; protein-enriched sports beverages; preparations for making non-alcoholic fruit-flavored beverages; syrups for making non-alcoholic fruit-flavored beverages
Goods and ServicesCanteen services; providing campground facilities; retirement home services; day-nursery services; creche services; boarding for animals; rental of chairs, tables, table linen, glassware; rental of cooking apparatus; rental of drinking water dispensers; rental of kitchen sinks; rental of lighting apparatus for decorating private residences; rental of quilts; rental of carpets

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class033 - Alcoholic beverages (except beers).
US Class Codes047, 049
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code033
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateWednesday, February 7, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCN

Trademark Events


Event DateEvent Description
Thursday, January 25, 2024SN ASSIGNED FOR SECT 66A APPL FROM IB
Monday, February 5, 2024LIMITATION FROM ORIGINAL APPLICATION ENTERED
Wednesday, February 7, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 13, 2024APPLICATION FILING RECEIPT MAILED
Tuesday, June 11, 2024ASSIGNED TO EXAMINER
Thursday, June 13, 2024NON-FINAL ACTION WRITTEN
Friday, June 14, 2024NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, June 26, 2024NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, November 30, 2024ASSIGNED TO EXAMINER
Saturday, November 30, 2024ASSIGNED TO EXAMINER
Thursday, December 26, 2024TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 26, 2024REFUSAL PROCESSED BY MPU
Monday, July 15, 2024REFUSAL PROCESSED BY IB
Thursday, December 26, 2024CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 26, 2024TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 29, 2025ASSIGNED TO EXAMINER
Thursday, January 30, 2025APPROVED FOR PUB - PRINCIPAL REGISTER