SIGN'NATURE EXTRAITS CULINAIRES Trademark

Trademark Overview


On Tuesday, January 28, 2020, a trademark application was filed for SIGN'NATURE EXTRAITS CULINAIRES with the United States Patent and Trademark Office. The USPTO has given the SIGN'NATURE EXTRAITS CULINAIRES trademark a serial number of 79280029. The federal status of this trademark filing is REGISTERED as of Tuesday, January 26, 2021. This trademark is owned by Solina Corporate. The SIGN'NATURE EXTRAITS CULINAIRES trademark is filed in the Staple Food Products category with the following description:

Salts; seasonings; flavourings in the nature of extracts used as food flavoring; condiments in the nature of savory sauces, grill spices being spice mixes, cheese sauces, pizza sauces, spices for marinating fish and meat
sign'nature extraits culinaires

General Information


Serial Number79280029
Word MarkSIGN'NATURE EXTRAITS CULINAIRES
Filing DateTuesday, January 28, 2020
Status700 - REGISTERED
Status DateTuesday, January 26, 2021
Registration Number6253598
Registration DateTuesday, January 26, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 10, 2020

Trademark Statements


Indication of Colors claimedThe color(s) white, green, orange and grey is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"EXTRAITS CULINAIRES"
Description of MarkThe mark consists of a white and green leaf above the stylized wording "SIGN'NATURE" in orange above the stylized grey wording "EXTRAITS CULINAIRES".
Goods and ServicesSalts; seasonings; flavourings in the nature of extracts used as food flavoring; condiments in the nature of savory sauces, grill spices being spice mixes, cheese sauces, pizza sauces, spices for marinating fish and meat
Translation of Words in MarkThe English translation of "EXTRAITS CULINAIRES" in the mark is culinary or gastronomical extracts.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 6, 2020
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSolina Corporate
Party Type30 - Original Registrant
Legal Entity Type34 - NOT AVAILABLE
AddressFR

Party NameSolina Corporate
Party Type20 - Owner at Publication
Legal Entity Type34 - NOT AVAILABLE
AddressFR

Party NameSolina Corporate
Party Type10 - Original Applicant
Legal Entity Type34 - NOT AVAILABLE
AddressFR

Trademark Events


Event DateEvent Description
Sunday, May 23, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, May 3, 2021FINAL DISPOSITION NOTICE SENT TO IB
Monday, May 3, 2021FINAL DISPOSITION PROCESSED
Monday, April 26, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, January 26, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, November 10, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 10, 2020PUBLISHED FOR OPPOSITION
Wednesday, October 21, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 7, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 15, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, September 14, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, September 14, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, May 22, 2020REFUSAL PROCESSED BY IB
Sunday, May 3, 2020NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Sunday, May 3, 2020REFUSAL PROCESSED BY MPU
Thursday, April 23, 2020NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, April 22, 2020NON-FINAL ACTION WRITTEN
Wednesday, April 15, 2020ASSIGNED TO EXAMINER
Tuesday, March 10, 2020APPLICATION FILING RECEIPT MAILED
Friday, March 6, 2020NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, March 5, 2020SN ASSIGNED FOR SECT 66A APPL FROM IB